supplier

Food Lords

categories

fish and seafood

about

Founded in 2007, with the principal objective of becoming a UK market leader in the business of importing and distribution of gourmet seafood and other foods, with an emphasise to supply native and exotic foods.

categories

fish and seafood

score

delivery days

Sun Mon Tue Wed Thu Fri Sat

cut-off time

00:00

Chopped : Spinach : Frozen (10 Kg)

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Headless Shell On Prawns 6/8 (6 x 700 G)

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Tobiko Orange( Flying Fish Roe ) (500 G)

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Okra Cut/Rings (12 x 300 G)

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Garlic : Peeled (10 Kg)

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Frozen Peas Garden : Whole - Medium (4 x 2.5 Kg)

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Mixed Vegetables (4 x 2.5Kg)

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Cauliflower Florets (4 x 2.5 Kg)

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Lobster Tails : 5oz (4.54 Kg)

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Smoked Salmon : Sides : D-Cut - Skinless (2 Kg)

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Julienne Fries (4 x 2.5Kg)

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Prawns : Peeled & Deveined : 21/25 : Black, Tail-On (6 x 1.8 Kg)

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Vegetable Samosa (10 x 10)

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Plaice : Fillets : Breaded : 140-170G (24 x 170 G)

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Samosa : Vegetable : Punjabi (6 x 20)

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Iqf Peeled & Deveined Prawns 8/12 (10)

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Chips : Steak Cut : Thick (10 Kg)

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Iqf Peeled Pulled Vein Pink Prawns 50/70 (10)

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Prawns : Peeled & Deveined : 16/20 (6 x 1.8 Kg)

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Japanese Style : Vegetable Dumplings (10 x 30 x 20 G)

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Chicken Samosa : (15 x 20)

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Black : Cod (22.68 Kg)

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Crab : Soft Shell : Jumbo (12/Kg) (6)

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Snow : Crab : Meat : Leg & Body (400 G)

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Prawns : Headless/ Shell On : 16/20 (6 x 1.8 Kg)

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Okra Whole (6 x 900 G)

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Halibut : Side : Smoked (10)

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Chillean Seabass Fillets Skin On 2/3Kg (1 Kg)

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Scallops : Roeless : 10/20 (10)

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Mussels : Half Shell (10)

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Iqf Peeled & Deveined Prawns 31/40 (10)

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Whitebait : 454G (16oz) (20 x 454 G)

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Octopus : Whole : 2-3Kg (1 Kg)

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Iqf : Prawns : Head On/Shell On : 16/20 : Sw (10)

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Golden Red : Prawns : Headless/ Shell On : 26/30 (6 x 1.8 Kg)

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Mini Vegetable Spring Roll : (10 x 50)

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Baby Squid Stuffed 20/40 (10)

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Lobster : Tails : 4-5oz : Canadian (4.54 Kg)

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Plaice : Fillets : Skin-On : 140-170G (5-6oz) (4.54Kg)

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Food Lords : Sea Bass : Fillets : Skin On : 140 - 170G (5 Kg)

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Butterfly Marinated Prawns 16/20 (10 x 500)

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Nobashi Ebi Prawns 21/25 (30 x 360 G)

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Green Beans : Cut (4 x 2.5Kg)

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Sea Bass : Fillets : Skin On : 140-160G (5Kg)

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Pangasius : Fillet : Skinless : 170-220G (6-7oz) (10)

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Unagi Kabayaki ( Eel Fiilets (5Kg) 8oz

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Cod : Fillet : Skin On : 230-290G (8-10oz) : Boneless: Iqf (4.54Kg)

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Swordfish : Steaks : 170/225 (10 x 197.5 G)

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Prawns : Hot & Spicy : 26/30 (10 x 500 G)

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REFFDLS96

Prawns : Peeled & Deveined : 31/40 : Blk Sw (6 x 1.8 Kg)

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