Jones The Butcher

meat

We use British products as much as possible, sourcing our beef from Yorkshire and Scotland, lamb from Scotland and Shropshire, pork from Suffolk and poultry from Yorkshire and Suffolk.

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about this meat supplier

categories

meat

cuisine types

african, american, asian, brazilian, british, + 12 more central american, chinese, european, fast food, french, indian, italian, japanese, mexican, middle eastern, south american, turkish

delivery areas

London

delivery days

Monday, Tuesday, Wednesday, Thursday, Friday, Saturday

cut-off time

23:00

instagram

@jones_the_butcher

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this supplier’s products

300+ products from Jones The Butcher on REKKI

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