supplier

Kingfisher Midlands

categories

fish and seafood

about

Our dedicated team at Kingfisher Midlands are available Monday to Saturday, to take your daily fish and seafood order and assist with any questions you may have. Outside our normal office hours you can place your order ready for next day delivery (excluding Sundays). Our experienced team will source your order, prepare it to your specifications, package and deliver directly to you.

categories

fish and seafood

score

delivery days

Sun Mon Tue Wed Thu Fri Sat

cut-off time

00:00

RED MULLET: WHOLE - 200-300GM (EACH)

UNITEach
REF01MULR23E00

HALIBUT FARMED: SMOKED - SLICED (200GM NETT PACK)

UNITPack
REF08HALS00E1F

POLLOCK: FILLET 170-200GM SKINNED & BONED (20 PER CASE)

UNITCase
REF08POL17E8N

CRAB: MEAT WHITE HANDPICKED - CORNISH ONLY (454GM NETT PACK)

UNITPack
REF04CRAWUCF00E2K

SEABASS: FILLETED 400-600GM SCALED & BONED (KG)

UNITKg
REF01BAS40K02

DOVER SOLE: WHOLE 280-340GM (EACH)

UNITEach
REF01SOLD28E00

BLACK BREAM: FILLET - 100-140GM SCALED & PIN BONED (EACH)

UNITEach
REF01BREB40E06

TUNA: LOIN - SMOKED (KG)

UNITKG
REF05TUN00K14

PRAWN: KING - BAP - RAW DEVEINED TAIL ON 21/25 IQF (10X700GM NETT CASE)

UNITEach
REF08PRADVKPF21E5Y

FISHCAKE: SMOKED HADDOCK & SPRING ONION 180GM (24 PER CASE)

UNITEach
REF08FISHOSW18E8Q

RUBY: COOKING - DELIMPORT (3 LTR PACK)

UNITEach
REF10WINROB00E7D

TUNA: SMOKED FILLET (200GM NETT PACK)

UNITPack
REF05TUN00E1F

MACKEREL: FILLET (KG)

UNITKG
REF01MAC00K06

SALMON: SMOKED - MCMULLEN STRONGHART ALE (500GM NET PACK)

UNITPack
REF05SALDMC00E2N

MSC-LOBSTER: MEAT - RAW - CLAW & KNUCKLE (12 X 454GM CASE)

UNITEach
REF16LOBM00E5S

HADDOCK: FILLET 110-140GM (30 PER CASE)

UNITCase
REF08HAD11E8W

SEABASS: FILLET 120-140GM SCALED & BONED (EACH)

UNITEach
REF01BAS12E06

SQUID: SMALL (KG)

UNITKG
REF01SQUF1K00

KIPPERS: WHOLE (KG)

UNITKG
REF05KIP00K0A

PRAWN: KING - BAP - RAW DEVEINED 26-30 IQF (10 X 700GM NETT CASE)

UNITEach
REF08PRADVBPF26E5Y

HALIBUT FARMED: GLITNE - HEAD ON 5-7KG (KG)

UNITKG
REF01HALG5K00

ROE: MASAGO (CAPELEN) (450GM NETT TUB)

UNITEach
REF08ROEM00E2J

WINE: COOKING - WHITE (10 LTR)

UNITEach
REF10WINW00E7M

CAVIAR: AVRUGA (120GM NETT JAR)

UNITEach
REF07CAVA00E0T

COD: FILLET 140-170GM (KG)

UNITKg
REF01COD14K06

SQUID: BABY (KG)

UNITKG
REF01SQUBF00K00

MACKEREL: WHOLE - SMOKED (4KG NETT BOX)

UNITBox
REF05MAC00E5H

CLAM: PALOURDE - POOLE BAY (1KG PACK)

UNITEach
REF04CLAPPB00E3Q

EEL: WHOLE - SMOKED (KG)

UNITKG
REF05EELW00K0A

POUTARGUE (KG)

UNITKG
REF07POU00K0A

TUNA: LOIN SUPREME 140-170GM (10 PER CASE)

UNITCase
REF08TUNSU14E8D

MACKEREL: FILLET - SMOKED - PEPPERED - 120/160GM (18 PACK BOX)

UNITCase
REF08MACSP12E8L

HALIBUT FARMED: STEAK - CUT THROUGH BONE 200-230GM (EACH)

UNITEach
REF01HAL20E12

MSC-SCALLOP: MEAT ROELESS USA (1KG TUB)

UNITEACH
REF03SCAKR00E3Q

SWORDFISH: SUPREME 170-200GM - CUT FROM QUARTER LOINS (EACH)

UNITEach
REF02SWOF17E08

SARDINE: FILLET - SCALED DEFROSTED (KG)

UNITKG
REF01SAR00K06

COD: SALTED LOIN - SKIN ON & BONELESS (2KG NETT PACK)

UNITPack
REF08CODS00E6A

MSC-COD: FILLET 1-2KG(KG)

UNITKG
REF03COD1K06

RED SNAPPER: WHOLE 3KG + (KG)

UNITKG
REF02SNAR3K00

MSC-HAKE: FILLETS (KG)

UNITKG
REF03HAK00K06

TRIMMINGS : SALMON - SKINLESS & BONELESS - DEFROSTED ( KG )

UNITKG
REF01SALD00K13

SEABASS: WILD - WHOLE 1-1.5KG (KG)

UNITKg
REF01BASW1K00

MACKEREL: FILLET - SMOKED (2 X 160-200GM NETT PACK)

UNITPack
REF05MACF16E7W

MONKFISH: TAIL 500-1KG - FILLETED (KG)

UNITKg
REF01MON50K02

TROUT: WHOLE - GUTTED 250-300GM (EACH)

UNITEach
REF01TROR25E01

TILAPIA: FILLET SKINLESS & BONELESS 140-200GM (720GM NETT BAG)

UNITEach
REF08TILR20E3Q

MSC ROCK LOBSTER: TRISTAN 65-90GM (KG)

UNITKG
REF16LOBTR65K0A

YELLOWTAIL KINGFISH: HIRAMASA FILLET (KG)

UNITKG
REF08KINHI00K0A

LEMON SOLE: FILLET 200-230GM (KG)

UNITKG
REF01SOLL20K05

SCALLOP: MEAT ROE ON MEDIUM (1KG TUB)

UNITEach
REF04SCAKM2E3Q
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