Transforming packaging into an industry beyond oil. Compostable packaging. Made from plants. Toitū carbonzero certified.
Daily supply to chefs in London and the South East. We deliver 7 days a week including bank holidays. We have a product list with over 4500 lines including dairy, dry goods, frozen, disposables and quirky hard-to-find items.
Our mission is to produce packaging that puts the planet first and our ultimate goal is a waste-free world. We strive to offer the most sustainable and innovative packaging, dedicated to reducing negative impacts our business has on the environment.
An independent, boutique tea company. Est. in 2005, we provide loose leaf tea to business who wish to serve great tasting teas to their customers. We work with you to ensure your tea selection is right for your audience.
Curtice Brothers’ tradition by cooking sauces with only the finest, freshest ingredients.
German sourdough bakery based in East London. We produce a variety of sourdough breads, pretzels, cakes, tarts, quiches
Importer and distributor of innovative, multi-temperature Mexican and American foods in the UK food and catering sectors.
We are a small producer of a very high quality Extra Virgin Olive Oil. We have 15.000 square meters of Arbequina olive trees and are herbicide and pesticide free.
Buying the fish daily from the renowned port of Brixham to supply restaurants in the UK.
We are passionate about cheese and fine foods, and as a local family company are proud to promote local cheeses. We are mindful of how important environmental issues are and have a guide to develop local awareness of quality cheeses from the areas.
Established in 2012 we supply Thai, Chinese and Japanese restaurants with the high quality and authentic ingredient and foods.
Fresh Produce, Ingredients and Fine Foods Wholesale Supplier.
Packaging Environmental Limited is a leading supplier of biodegradable, compostable and recycled food and drinks packaging.
Fairfax Meadow has been putting great meat on the menu for almost 50 years. Our unrivalled heritage, scale and expertise allow us to provide great quality meat and excellent service, consistently.
Supplying delicious food at great prices all over the south of England to takeaways, restaurants, schools and the public for over 30 years.
CupsDirect is online wholesale brand, operated by Deltapoint Ltd. We specialise in the supply of food and drink packaging.
Master Butchers of Sussex
MSK supply premium quality ingredients, offering innovative and unique products which turn a meal into an experience. They supply a large customer base of chefs, chocolatiers, mixologists, bakers and more, taking pride in their excellent service.
Belazu sources and creates Mediterranean and Middle Eastern ingredients that are trusted and loved by chefs. They have worked with many of their producers since 1991, offering a selection of ingredients such as Nuts, Pestos, Olive Oils and more.
The Graft Wine Company is a wine importer based in South London. We are proud to represent some of the finest winegrowing talent on the planet. We work with an intrepid array of wine merchants, restaurants and more, the length and breadth of britain.
James Clay Importer and distributor of specialist beer in the UK to bar owners and operaters, wholesalers, restauranteurs and retailers.
Established in 1986 by Mark and Will Cooper, Cooper Foods is a family run fishmonger & meat wholesaler, delivering high quality fresh and frozen food supplies to caterers working across the South of England.
A coffee wholesale company in London. Our one-stop coffee warehouse is a bridge between roasters, coffee equipment manufacturers, and independent coffee shops in the UK, you can experience and learn about all coffee-related know-hows under one roof.
We’re produce fanatics. For 50 years, Fresh Direct have worked to deliver globally and locally sourced fruit, veg, and dairy to hard-working chefs. We source and buy, and only work with the best growers locally, nationally and globally.
Kinda Co. was born from a need for diary-free, plant-based cheese. Starting in Somerset as a one woman business, they now have a commercial kitchen and sell several varieties of diary-free cheese in markets and independent stores nationwide.