SUPPLIER
Donald Russell
We hold a royal warrant and are renowned for the quality of our hand cut steaks and roasts. Our small team of aberdeenshire butchers made our name serving some of the most prestigious hotels and Michelin-starred restaurants worldwide.
REVIEWS (600)
DELIVERY DETAILS
delivery area | London |
---|---|
delivery days | Mon Tue Wed Thu Fri Sat Sun |
minimum order | £150 |
cut-off time | 12:00 |
HOW TO ORDER
Catalogue
Select products to order
Best sellers
- Free-range,Chicken Mini Fillets,200g
- Beef Fat, 1kg
- Flat Iron Steaks, 5 x 200g
All products
- Flat Iron Steaks, 5 x 200 g
- Lamb Rack,3 Bone Ft,2 x 200 g
- Minced Steak, 2.5 kg (2.50kg)
- Lamb Cutlets, 4 x 60 g
- Heart Of Rump Steaks, 2 x 225 g
- Lamb Cutlets, French Trimmed,9 x 60 g
- Fillet Steaks, 5 x 180 g
- Pork Belly, Rindless (Boneless),3 kg (3.00kg)
- Rump Cap, 2 x 800 g - 1kg (2.00kg)
- Ribeye Steaks, 4 x 280 g
- T-Bone Steak, 1 x 400 g
- Whole Pave Rump