SUPPLIER
Ham and Cheese
We source Italian salumi and cheeses from a network of producers across the country. All of them, with the exception of parma ham, work an average of 2-10 pigs per week and we have found them over the last 15 years of travelling to and from Italy.
REVIEWS (93)
deliver on time
correct products
value for money
DELIVERY DETAILS
| delivery area | London |
|---|---|
| delivery days | Mon Tue Wed Thu Fri Sat Sun |
| cut-off time | 00:00 |
HOW TO ORDER
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Ratings
based on 93 orders from restaurants in UK
summary
deliver on time
correct products
value for money
CONSISTENCY OF PRICING
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DELIVERY CONDITION
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HELPFUL STAFF
0.0
PRODUCT QUALITY
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RIGHT PLACE
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UPDATES ON STOCK
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