SUPPLIER
The Manchester Smoke House
The finest smoked salmon made with fresh Scottish salmon, pure salt, and oak smoke, the same process has been followed for four generations. The founder Joseph Hyman survived the titanic, found inspiration in New York delis, then returned to Manchester to set up his own place.
REVIEWS (27)
DELIVERY DETAILS
delivery area | Edinburgh |
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delivery days | Mon Tue Wed Thu Fri Sat Sun |
minimum order | £50 |
cut-off time | 10:00 |
HOW TO ORDER
Catalogue
Select products to order
Best sellers
- The Truffle Hunter, Minced Black truffles in oil
- Oak Smoked Salmon, Long Sliced (1kg)
- Oak Smoked Salmon, Trimmings (1kg)
All products
- Oak Smoked Salmon, Long Sliced (1kg)
- Oak Smoked Salmon, Unsliced, Whole Side (Each)
- The Truffle Hunter, Minced Black truffles in oil (Each)
- Oak Smoked Valmon (each)