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The Manchester Smoke House

The finest smoked salmon made with fresh Scottish salmon, pure salt, and oak smoke, the same process has been followed for four generations. The founder Joseph Hyman survived the titanic, found inspiration in New York delis, then returned to Manchester to set up his own place.

REVIEWS (20)

deliver on time
5.0
correct products
5.0
value for money
5.0

DELIVERY DETAILS

delivery area London
delivery days Mon Tue Wed Thu Fri Sat Sun
minimum order £50
cut-off time 10:00

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