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Bien Cuit Bakery

Bien Cuit, meaning "well done" in French, refers to both the dark, caramelized crust on our loaves and our approach to baking. Each dough is mixed in small batches, shaped by hand, and baked daily in Brooklyn.

DELIVERY DETAILS

delivery days Mon Tue Wed Thu Fri Sat Sun
minimum order $50
cut-off time 14:00

HOW TO ORDER

Catalogue

Select products to order

Best sellers

  • Chocolate Almond Croissant
    Each
  • Sunflower Rye Loaf
    Each
  • Chocolate Croissant
    Each
  • Seeds & Grains Pullman
    Each

All products

  • Seeds & Grains Pullman
    Each
  • Baguette
    Each
  • Cinnamon Sugar Roule
    Each
  • Sunflower Rye Loaf
    Each
  • Gingersnap Cookie
    Each
  • Olive Campagne Loaf
    Each
  • Cakes, Tarts, Sweets
    Each
  • Chocolate Almond Croissant
    Each
  • Blondie
    Each
  • Salted Chocolate Cookie
    Each
  • Miche
    Each
  • Lemon Earl Grey Pound Cake (Sm)
    Each

Ratings

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