
We pride ourselves in supplying Greek products of the highest quality. Our team have scoured the length and breadth of Greece in search of the finest local producers, to guarantee a degree of quality and authenticity.

Kinda Co. was born from a need for diary-free, plant-based cheese. Starting in Somerset as a one woman business, they now have a commercial kitchen and sell several varieties of diary-free cheese in markets and independent stores nationwide.

Connect is a family owned and operated company, founded in 1989 by John Herring, and two of his daughters, Kate Bendall and Louise Laver. We provide light & heavy catering equipment distributes kitchen appliances & tableware products.

Mad Squirrel Brewery is an exciting independent craft microbrewery based in Potten End, Hertfordshire, England.

suppling catering cleaning chemicals & equipment COSHH training available free of charge as well as cleaning schedules.

An independent, family owned brewery, with products inspired by the team's travels and the cultural surroundings of South East London. They are passionate about producing quality beer to challenge the perception of beer drinkers and enthusiasts.

Fusian is a supplier of Vietnamese products & ingredients. Your specialist partner - sourcing and supplying restaurants and retailers since 2012.

Exmoor Caviar can be seen on the menus of no less than 80 Michelin Stars in the UK.

Weanie Beans serves up vibrant speciality coffee through monthly subscriptions, wholesale and online retail.

Our products are produced mainly in Greece and other countries around the Mediterranean Sea. We personally communicate and work closely with the local producers and suppliers to source the best products. Please note we offer 48 hour delivery.

An award-winning third generation butcher, specialised in supplying the finest gourmet produce and wholesale meat from around the world. Since 1963, they have worked closely with leading chefs in London.

Brewing Brothers are a craft beer brewhouse, serving beers brewed on site alongside fine craft ales from all around the world.

Packaging Source is a manufacturer and supplier of bespoke packaging products which focuses on creating iconic brand personalities and designs.

Established in 1990, S R Cooper Meats is a family business with over 100 years experience from its origins in Smithfield Market, it has grown to become a well respected suppliers of high quality fresh meat, poultry and game in the South of England.

Bio e Sano translates as Organic and Healthy and our aim is to bring healthier and organic versions of well loved foods to market. We source, create and distribute a range of plant based and free from products that never compromise on quality. Please note we can only delivery by pallet , 72 cases.

Exceptional seafood sourced daily. The Stickleback Fish team has a wealth of in-depth knowledge, tailoring a bespoke service to best suit your requirements.

Fresh Essential produces, imports and distributes specialty foods across the UK. They have spent over 25 years developing their selection of Indian spices and blends, and also produce fresh granola and bespoke nut mixes.

Wholesaler and importers discovering the new old world and extraordinary wines.

We are a family business devoted to hand-making amazing chocolate. Our range is made from real flaked chocolate from top quality cocoa beans, using beans from Colombia, Venezuela and Ecuador, all selected for their distinctive flavours.

Vagabond Coffee Roasters is dedicated to sourcing speciality coffees from around the world in the pursuit of quality and consistency while offering the highest standards of customer service.

London Log Co has been at the coal-face of a sea-change in the way BBQ restaurants and live-fire cooks and chef’s create. Kiln-dried wood for grills, pits and BBQ, along with other restaurant-grade charcoals and wood. Please note a delivery charge applies for outside of London

Join our mission to make chocolate consumption more sustainable. The mainstream chocolate industry is shrinking our rainforests and seriously contributing to global warming. The problem begins right at the source: with the farming of the humble cocoa bean. We aim to tackle this problem head on by planting one tree for every product sold. Together we can create a fairer, more sustainable chocolate industry.

Our family-run vineyards sit on sunny south-facing slopes overlooking the South Downs National Park in West Sussex. Most work in the vineyard is done by hand, including pruning and harvesting.