Specialist London-based organic tea company offering loose tea and plastic-free teabags. NEMI offers employment to refugees, giving them local work experience to enter the U.K. workforce and integrate in broader society.
Leading premium tea supplier to the world's finest hotels and restaurants. Canton Tea buys fresh tea each season, direct from small, traditional gardens where tea bushes have grown for hundreds of years – handpicked and handcrafted to tease out the sweetest notes and most complex flavours.
In 2010, Kurt Stewart showed up with a vintage Italian Piaggio Ape in West Dulwich to serve incredible coffee to the people of London. Today, Volcano Coffee Works is a team of 38 people on a mission to roast the best coffee in the most ethical and sustainable way - B Corp & Carbon Neutral certified.
Purveyors of Japanese matcha specialising in single origin premium matcha whilst creating matcha-based desserts. * Less than £300 order, the shipping fee is £7. MOQ for Matcha £50, Sweets £100
Speciality small-batch coffee roasted in North London. NO Minimum Order - Free Delivery Over £50.
Solo Coffee. Producers of cold brew coffee, coffee concentrate and ready-to-drink espresso shots.
At Round Hill we respect our coffee’s journey from farm to cup. Our coffee arrives as green beans – the farmer’s finished product – and we are careful to preserve and compliment the hard work already put in to each bean. We operate Monday - Friday.
No MOQ - Independent Whole Leaf Tea Specialist based in the UK, serving up and supplying carefully sourced and quality blends in plastic free and compostable packaging and teabags.
Bubble tea supplier based in London. Order before Tuesday for Thursday delivery. MOQ for Deliveries outside London is £650
Small batch speciality South Indian coffee. Ethically sourced, freshly roasted every week and with no minimum order.
Australia's premier importer of 100% ethically sourced and transparent raw specialty coffee. We prioritise fair compensation for our partner producers, invest in social initiatives, and build long-term relationships for quality and transparency.
Family-run coffee roasting – amazing coffee at affordable prices. NO Minimum Order - Free Delivery Over £50.
We aim to provide tailored solutions, helping you make great coffee. We specialise in refreshingly different barista training, supply a wide range of coffee beans, coffee machines and equipment, tea, other drinks and accompaniments.
Climpson & Sons are a specialty cafe and coffee roasters with the ambition to continue sourcing, roasting and crafting the finest coffees from the heart of East London.
Freshly roasted speciality-grade coffee that's better for the farmer, the planet, and you. All orders will arrive as perfectly roasted wholebeans unless requested otherwise!
A West Sussex coffee roaster specialising in freshly roasted- using a traditional cast iron drum roaster to roast all their beans. They only sell ethically source, fairtrade coffee. In many cases also organic, Rainforest Alliance or UTZ certified.
80 Stone Coffee Roasters is a UK based supplier selling unique beans and blends. They promote full traceability with most of their coffee beans and their importers work following a policy of social responsibility.
Rare Tea Company Ltd. is a direct trade tea sourcing, distribution and online retail company. Founded by Henrietta Lovell in 2004, the company is based in London.
Teas and herbal infusions that are certified organic and ethically sourced. Joe's teas have won over 30 Great Taste Awards, for their hand-picked, bought direct, and never at auction teas, giving more to the hard working small farmers.
Speciality Coffee Roasters
An independent, boutique tea company. Est. in 2005, we provide loose leaf tea to business who wish to serve great tasting teas to their customers. We work with you to ensure your tea selection is right for your audience.
Assembly is a London based coffee roastery, which recognises independent cafes as an invaluable source of insight into the coffee drinkers they serve.
Our mission is to spread the knowledge of coffee to people reducing the waste of material non-recyclable, to be the more sustainable as possible keeping the high quality of the beans.