supplier

Murrays Fresh Fish

about

Starting as a market stall in Battersea, selling the best of the catch from the South Coast, we moved into providing line-caught species to chefs. We care about where our produce comes from, how it is sourced, and what that means to the environment.

score

delivery days

Sun Mon Tue Wed Thu Fri Sat

cut-off time

00:00

MUSSELS: (KG)

UNITKG
REF04MUS00K0A

CLAM: PALOURDE (KG)

UNITKG
REF04CLAP00K0A

CRAB: MEAT WHITE PASTEURISED (454GM NETT PACK)

UNITEach
REF04CRAWP00E2K

PRAWN: EC4S - RAW- DEFROSTED (KG)

UNITKG
REF04PRATD4K0A

TUNA: LOIN - SUPER FROZEN DEFROSTED (KG)

UNITKG
REF02TUND00K14

SEABASS: FILLET 140-180GM SCALED & BONED (EACH)

UNITEach
REF01BAS60E06

HADDOCK: FILLET 140-170GM (EACH)

UNITEach
REF01HAD14E06

CRAB: MEAT BROWN PASTEURISED (454GM NETT PACK)

UNITPack
REF04CRABP00E2K

SQUID: TUBES U5 (700GM NETT BAG)

UNITEach
REF08SQUT5E3Q

TUNA : SASHIMI GRADE - LOIN ( KG )

UNITKG
REF02TUNS00K14

COD: SUPREME 140-170GM SKINNED & BONED (EACH)

UNITEach
REF01COD14E09

LOBSTER: CANADA & USA - CHIX LARGE 450-550 (EACH)

UNITEach
REF04LOBC45E0A

COD: SUPREME 170-200GM SCALED & BONED (EACH)

UNITEach
REF01COD17E08

SCALLOP: MEAT ROE ON LARGE (1KG TUB)

UNITEach
REF04SCAKL3E3Q

SALMON: SMOKED - SLICED (454GM NETT PACK)

UNITPack
REF05SALL00E2K

CRAYFISH: IN BRINE (900GM NETT TUB)

UNITEach
REF07CRAB00E3M

LOBSTER: NATIVE UK - CHIX 450-550GM (EACH)

UNITEach
REF04LOBN45E0A

HAKE: FILLETED (KG)

UNITKg
REF01HAK00K02

SQUID: STRIPS BREADED (1KG NETT PACK)

UNITEach
REF08SQUST00E3Q

PRAWN: KING - BAP - TAIL ON - RAW PEELED & DEVEINED 16-20 (700GM NETT)

UNITEach
REF08PRARPDTO16E2Y

COD: FILLET 1-2KG SCALED & BONED (KG)

UNITKG
REF01COD1K06

TROUT: CHALK STREAM - 2-4KG - FILLETED SCALED & BONED (KG)

UNITKG
REF01TROCSP2K02

SARDINE: WHOLE - SCALED & GUTTED (KG)

UNITKG
REF01SARF00K01

SALMON: FILLET - LOCH DUART RSPCAA 1.25-1.65KG SCALED & BONED (KG)

UNITKg
REF01SALL4K06

MEAGRE: FILLETED SCALED & BONED 2-3KG (KG)

UNITKg
REF01MEA2K02

SQUID: MEDIUM CLEANED - GROSS WEIGHT (KG)

UNITKG
REF01SQUF2K25

HAKE: WHOLE (KG)

UNITKG
REF01HAK00K00

SCALLOP: MEAT ROELESS - USA (1KG TUB)

UNITEach
REF04SCAKRUS00E3Q

COD: FILLET 1-2KG SKINNED & BONED (KG)

UNITKG
REF01COD1K07

OYSTER: WEST MERSEA - ROCK (EACH)

UNITEach
REF04OYSRW00E0A

CRAB: MEAT BLUE SWIMMING CLAWMEAT (454GM NETT PACK)

UNITEach
REF04CRAB00E2K

OCTOPUS: GALLECIAN 3-4KG (KG)

UNITKG
REF08OCTG3K0A

SALMON: SMOKED - LONG CUT SIDES (KG)

UNITKG
REF05SALL00K0A

OCTOPUS: 1-2KG (KG)

UNITKG
REF08OCTP1K0A

SALMON: FILLET 1.25-1.65KG SCALED & BONED (KG)

UNITKg
REF01SAL4K06

HADDOCK: FILLET - NATURAL SMOKED (KG)

UNITKG
REF05HAD00K0A

CRAB: SOFT SHELL - JUMBO (12 PER CASE)

UNITCase
REF08CRAS4E8F

SQUID: CLEANED WITH TENTACLES 20-40 (800GM NETT BAG)

UNITEach
REF08SQUCPF20E3Q

SQUID: CLEANED WITH TENTACLES 10-20 (800GM NETT BAG)

UNITEach
REF08SQUCPF10E3Q

LOBSTER: CANADA & USA - CHIX LARGE 450-550 (KG)

UNITKG
REF04LOBC45K0A

SQUID: MEDIUM CLEANED - GROSS WEIGHT DEFROSTED (KG)

UNITKG
REF01SQU2K25

COLEY: FILLET 1-3KG SCALED AND BONED (KG)

UNITKg
REF01COL00K06

SALMON: HOT SMOKED SIDE (KG)

UNITKG
REF05SALH00K0A

MACKEREL: FILLET - SMOKED (KG)

UNITKG
REF05MACF00K0A

SEABASS: FILLET 140-160GM SCALED & BONED (EACH)

UNITEach
REF01BAS14E06

TUNA: LOIN - MIDDLE CUT (KG)

UNITKG
REF02TUNM00K14

MACKEREL: FILLET (EACH)

UNITEach
REF01MAC00E06

SALMON: FILLET 1.65-1.90KG SCALED & BONED (KG)

UNITKg
REF01SAL5K06

SHRIMP: BROWN PEELED (100GM NETT PACK)

UNITPack
REF04SHRB00E0Q

CRAB: SOFT SHELL - HOTELS (18 PER CASE)

UNITCase
REF08CRAS2E8L
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