supplier

Swandean

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about

Our wealth of experience sees us firmly established as a company known for quality, service and an uncompromising attitude to detail. Three major ingredients, when added to your own recipe will ensure an enjoyable eating experience for your customer.

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SMOKED STREAKY BACON 2.25kg

UNITKG
REFN513

CHICKEN FILLET

UNITeach
REFC435

OLD ENGLISH SAUSAGES 6'S 2.5kg (pre-order needed)

UNITKG
REFS730

BEST MINCE BEEF

UNITKG
REFB127

CUMBERLAND 6'S 2.5kg (pre-order needed)

UNITKG
REFS719

BEEF BURGER 6oz

UNITeach
REFS750

BEEF BONES

UNITKG
REFB130

PORK SHOULDER B/R

UNITKG
REFP320

GREEN STREAKY BACON 2.25 kg

UNITKG
REFN508

BEEF BURGER 4oz

UNITeach
REFS751

MINCE PORK

UNITKG
REFP322

CHICKEN LIVER

UNITKG
REFF605

MINCE LAMB

UNITKG
REFL287

PORK & LEEK 6'S 2.5kg (pre-order needed)

UNITKG
REFS718

CHICKEN SUPREME Skin On

UNITeach
REFC418

SAUSAGEMEAT

UNITKG
REFS711

TOPSIDE

UNITKG
REFB117

RUMP STEAK 8oz approx each

UNITeach
REFB157

BUFFALO CHICKEN WINGS 3 JOINTS

UNITKG
REFC427

LAMB RUMPS

UNITeach
REFL294

SMOKED BACK BACON 2.25 kg

UNITKG
REFN509

LEG LAMB B/R

UNITKG
REFL202

PORK LOIN B/R

UNITKG
REFP305

RIB EYE STEAK 8oz approx each

UNITeach
REFB202

GREEN BACK BACON 2.25kg

UNITKG
REFN507

BONELESS TURKEY BREAST

UNITKG
REFC458

HAND DICED PORK

UNITKG
REFP318

CHICKEN BONES

UNITKG
REFC430

GLUTEN FREE PORK 6'S 2.5kg * (pre-order needed)

UNITKG
REFS699

CALVES LIVER

UNITKG
REFV661

PORK LEG B/R

UNITKG
REFP302

WHOLE FRESH CHICKEN

UNITKG
REFC399

BEEF BURGER 8oz

UNITeach
REFS752

GREEN GAMMON B/R

UNITKG
REFN503

SAUSAGEMEAT - Gluten Free

UNITKG
REFS711G

DUCK BREAST

UNITKG
REFC465

HAND DICED CHICKEN 50/50

UNITKG
REFC425

ROASTING SIRLOIN

UNITKG
REFB106

VEAL BONES

UNITKG
REFV669

HAND DICED LAMB

UNITKG
REFL278

LAMB SHOULDER B/R

UNITKG
REFL216

CHICKEN THIGHS

UNITKG
REFC437

DUCK LEGS

UNITKG
REFC464

BONELESS CHICKEN - Diced/Strips

UNITKG
REFC422

HAND DICED CHUCK

UNITKG
REFB125

FILLET STEAK 8oz approx each

UNITeach
REFB169
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