Lakes Speciality Foods cater high quality raw and cooked meats and deli produce, specialising in beef, lamb, pork, poultry, game, English veal, specialist poultry, sausage, bacon, charcuterie and cooked meats. Our butchers are knowledgeable and practised in providing a quality specification.
We’ve been working with livestock for over 40 years. Our family business is now in its third generation, so we offer unrivalled expertise. Firmly rooted in the heart of Yorkshire, we’ve grown to become one of the best catering butchers around.
Westons Rose Veal are a family farm in Devon, supplying Rose Veal calves that are reared to high welfare standards and are farm assured under the Red Tractor scheme.
I. K. Moore are a poultry supplier in the heart of Manchester. Our family run business offers home-grown and naturally reared fresh produce, as well as a wholesale poultry service.
We pride ourselves on our ability to source exactly what you need, when you need it and for the right price. We maintain the highest standards of quality and food safety, so you can rest assured that whether you order beef, pork, lamb, poultry, specially cured gammon or something more unusual, we will fulfil your order to your exact specifications.
Lord Newborough, the owner of the Rhug Estate, in Corwen, Denbighshire, strives towards a sustainable future. His vision has seen the conversion of the farm to organic, the addition of renewable energy projects, and support for local Welsh produce.