We hold a royal warrant and are renowned for the quality of our hand cut steaks and roasts. Our small team of aberdeenshire butchers made our name serving some of the most prestigious hotels and Michelin-starred restaurants worldwide.
Yorkshire's premier wholesale butcher. Owned and run by the Knox family, farming the Dales for over 100 years, the company prides itself on sourcing the very best regional produce the area has to offer.
We pride ourselves on our ability to source exactly what you need, when you need it and for the right price. We maintain the highest standards of quality and food safety, so you can rest assured that whether you order beef, pork, lamb, poultry, specially cured gammon or something more unusual, we will fulfil your order to your exact specifications.
Westons Rose Veal are a family farm in Devon, supplying Rose Veal calves that are reared to high welfare standards and are farm assured under the Red Tractor scheme.
Established in early 2018, Long Meadow Goats is aiming to produce high quality free range goat kid meat. Fully traceable, pasture fed & sustainably produced in rural Worcestershire.
Lord Newborough, the owner of the Rhug Estate, in Corwen, Denbighshire, strives towards a sustainable future. His vision has seen the conversion of the farm to organic, the addition of renewable energy projects, and support for local Welsh produce.
We are a catering butcher based in Failsworth, Manchester. We sell everything you can buy in the supermarket and premium cuts leading restaurants. Customers create their own meat packs, this way no one is buying meat that they do not want or need. Our customers will only receive items that they actually want.