
Senbird brings you the finest organic Japanese green tea and herbal tea from local farms across Japan. Single-origin, loose leaf tea with no preservatives, added colors or flavors. All JAS certified organic and imported directly from Japan's farms using traditional farming and harvesting methods.

Empresa dedicada a la fabricació i comercialització d'oli d'oliva verge extra.

For over half a century the Turano family has been dedicated to baking authentic European style breads. Honoring the tradition passed along through generations.

Since 1914, Kemps has been delighting families throughout the upper Midwest with wholesome and delicious dairy products. At Kemps, we produce fresh milk, frozen yogurt, sour cream, cottage cheese, and frozen novelty treats.

Jahmu instant chai tea mixes are made from organic turmeric, organic ginger, and other organic spices.

+900 fromages fermiers et produits de crèmerie livrés en A pour B du lundi au vendredi pour les restaurateurs parisiens. DIRECT PRODUCTEUR ACCOMPAGNEMENT SUR MESURE DANS VOTRE SELECTION

Closed Loop Farms is an urban farm located in the back of the yards neighborhood of Chicago. All of our microgreens are grown in organic potting soil with no synthetic fertilizer or pesticides applied.

We honor Italian traditions and old world techniques to make small batch pasta accessible for all. Proudly servicing local Chicago restaurants and eateries.

The Slagel family has been raising livestock in central Illinois for generations. We run a small, diversified farm raising hogs, cattle, sheep, goats, chickens, ducks, rabbits, corn, soybeans, hay, and pumpkins.

Built on pride since 1925, Cornille Produce is composed of four generations of the Cornille family supplying specialty produce while understanding the creative mind of a Chef. We take pride in our products, farmers, customers and family.

As part of the largest foodservice distribution network in North America, Sysco Chicago offers a wide variety of local and sustainable products such as fresh pork, beef, seafood and produce.

For over 25 years, Midwest Imports has been providing the finest sweet and savory ingredients from around the world to professional kitchens.

CBC is a national tea and coffee distributor. We provide the equipment, maintenance, repair, consultations and barista trainings.

Our company is committed to working closely with our customers as long-term partners. Whether it be fresh produce, meats, seafood or canned/dried food, we can provide your operation with exactly what you want, when you need it.

Founded in 1956, Dalmares Produce prides itself on distributing fresh produce to a number of business including multi-chain restaurants in Chicago.

We are a small producer of a very high quality Extra Virgin Olive Oil. We have 15.000 square meters of Arbequina olive trees and are herbicide and pesticide free.

Beca Imports is an Italian family owned and operated company. Beca Imports specializes in the importation of fine Italian organic products and is focused on finding the best of Italian foods from all regions of the country.

From breakfast to dinner, enjoy the flavor of your favorite brands with Vita Foods. In addition to salmon and herring, Vita offers a wide selection of sauces, marinades, rubs, salad dressings, dessert toppings, syrup, honey and drink mixes.

Partnering with the Midwest's best farmers and ranchers, Purely Meat Company sources delicious and flavorful heritage-bred, all-natural, ethically raised meats for our discerning customers.
The Gilty Pig brings you the best charcuterie from the far corners of the globe using only the best authentic ingredients.

Montélimar was formerly in the Avondale/Logan square area; serving freshly baked pastries and breads to the community.

Founded in 2003, Gourmet Spice Company is a wholesale food distributor specializing in dry goods. We package herbs, spices, spice blends, nuts, beans, grains, rice and many specialty items for the foodservice industry.

Four Star Foods is a wholesale distributor & processor of quality poultry & other proteins. Established in 1992 in Chicago’s historic Fulton Meat Market, the operating family has a rich history of four generations in the meat business.
