Pat LaFrieda wholesale meat company has a life-long history of serving New York City and the surrounding area with a full line of meat, poultry and associated items. We are proud to have flourished for three generations.
Founded in 1922, Piccinini Brothers is the premier purveyor to New York’s finest restaurants, including Gramercy Tavern, Daniel and David Bouley. Those chefs know where to find the best in pastured, grass-fed, organic meats and poultry.
With facilities in both Chicago and Dallas, Meats by Linz has distribution and export partnerships nationwide and around the globe!
Fossil Farms specializes in providing high quality, farm raised game and all-natural meats in the country. We think outside of the box to build a sustainable supply chain.
National Food Distributors is a meat and produce wholesaler and distributor located in New York. We supply everything from supermarket chains to restaurant groups in our expanding network.
Servicing the food industry since 1947, we provide quality products to restaurants, butcher shops, supermarkets, institutions, hotels & more.