
Pat LaFrieda wholesale meat company has a life-long history of serving New York City and the surrounding area with a full line of meat, poultry and associated items. We are proud to have flourished for three generations.

In 1993, Riviera Produce began providing high quality fresh fruits and vegetables to the food service industry across New York, New Jersey, Connecticut and Pennsylvania.

Ace Endico provides staple ingredients in addition to a line of specialty and imported ingredients such as: artisanal vinegars, oils, artisanal cheeses, premium quality meats, fresh and flash-frozen fish options as well as fresh produce.

A tortilla factory that has been in Brooklyn for about 35 years, Mi Barrio is a distributor of Latin food products and fresh produce.

Our company is comprised of a group of five individuals with collectively over 125 years of produce experience. We deliver 6 days per week and offer second run service with no minimums.

Our signature items include mammoth scallops, wild Alaskan king salmon, line-caught local fish, hand-picked Maine crabmeat and small-farm organic produce.

Matchaful partners with multi-generational Japanese tea farms to offer sustainably grown, pesticide free matcha. They supply cafes and restaurants across the US with organic, single origin matcha, aligning with their eco-conscious commitments.

Gotham Seafood was established in 1987 at the Fulton Fish Market in Downtown Manhattan, our founders have over seventy five years of combined experience working in the industry.

Founded in 2003, Gourmet Spice Company is a wholesale food distributor specializing in dry goods. We package herbs, spices, spice blends, nuts, beans, grains, rice and many specialty items for the foodservice industry.