
We are Tibi & Mihaela known as 'Michelle', a couple of self-thought bakers in love with food.

Wholesale artisan handcrafted cakes.

Handcrafted bread, pastries and cake supplier for hotels, cafes, members clubs and restaurants. In addition to corporate hospitality, events and exhibition.

Wholesale bake shop, supplying premium hand-crafted sweet and savoury provisions to London's speciality coffee venues and general stores. Proud of our neighbourhood, we support local, we think global, we love what we make.


BRODWOLF is a stone oven artisan and bakery in Sussex, UK. They use fresh, organic ingredients and traditional methods to make artisanal sourdough. They focus on providing delicious bread, and a constant desire to rediscover the authentic flavours.

Tucked away off New Bond Street, our Bath bakery sells a whole host of daily-baked breads, viennoiserie, sandwiches, savouries and pastries, along with locally-roasted coffee.

We’ve been baking for the UK’s top chefs for 30+ years, supplying Michelin-starred restaurants, hotels, cafés and delis. Our bakers use carefully sourced, sustainable ingredients and time-honoured techniques. With over 100+ Great Taste Awards, our mission is simple: feed more people better bread.

We create naturally leavened sourdough breads and fine pastries of an unmatched quality adhering to time honoured artisanal standards. Our breads and pastries are hand-made fresh every day with patience.

Home baking for our wholesale customers since 2012. We bake cakes, cupcakes and cookies.
Sweet & Tart is London's premier artisan bakery, supplier to fine shops, delis and restaurants around the capital. All our goods are hand made fresh daily.

Bradley's are an independent Bakery and Food service distributor serving South East England. We supply frozen, chilled, ambient and non-food products with over 3500 stock lines from both leading manufactures and locally sourced suppliers.

Artisan sourdough breads baked by hand with certified organic heritage grain sourced direct from local farmers and stone-ground in our bakery.

We are a small bakery based in East Sussex, we produce handmade healthy artisan bread packed full of flavour and all gluten free.

Since 1889, PAUL has been serving their customers high quality baked French food, traditionally made and presented with care. PAUL is a family owned company whose time-honored production methods have been passed down through five generations.

An artisan bakery and wholesaler based in nw London. Everything we produce is made by hand, in our own bakery using the best quality and freshest ingredients. The only ‘additives’ you’ll find are an extra pinch of love, care and attention!

Tugba's Sourdoughs. Homemade by Love. This process, which I started years ago since I wanted my daughter Defne to eat healthy bread, has dragged me to a very different dimension, into a new love.

We are a family business; we have been brought up in a family of bakers and we have been guarding our traditional sourdough bread recipes for years. We aim to offer a healthier alternative to commercially produced foods.

The Cavan Bakery, now run by the 3rd generation of the cavan family, is passionate about providing its customers with fantastic-tasting, freshly baked goods as well as excellent customer service.

The Linton Kitchen has well and truly become a community hub since opening in April 2013. We use local ingredients, including seasonal organic fruit and veg where possible resulting in simple, honest and tasty food.

An artisan bakery, specialising in vegan, sourdough goods. Sweet or savoury, all products are hand made and use organic flour. Promoting local, seasonal and sustainable food. Please note delivery is 48 hours.

A bakery serving customers of all sizes within the London area. Whatever the size and nature of the order, all the delicious baked goods are delivered freshly baked and early in the morning by their own drivers.

Celebrating 35 years as the UK's premier frozen Bakery experts in Foodservice and Retail.