
The Dusty Knuckle Bakery (est. 2014) Is a London-based social enterprise and food operation that supplies some of London's most renowned chefs with exceptional bread and pastries.

We supply independent coffee shops & cafes with our amazing products directly from our bakery in London. We bake everyday from scratch using the freshest ingredients, stamina and passion.

Baking fresh bread, cakes, and pastries daily for Torbay and South Devon. Over thirty years ago, Melvyn and Helen Hallet turned their shared passion for traditional baking into a small business. Now, they serve delicious goods to retailers across Torbay, Totnes, Newton Abbot, Exeter, and South Hams.

Wholesome Healthy Delicious Cocoa Energy Balls. Elevating your Coffee experience!

Cafe Brera - family bakery
We celebrate high standards of workmanship and reward the creativity of our exceptional staff. It helps us ensure whatever we bake is done with the love and reaches the highest standards for our customers.

Sourdough bakery specialising in beautiful products of traditional provenance, now including pastries and cakes.

Our vast range of bakery supplies are stored at our modern purpose built premises comprising over 50,000sq ft. of ambient, chilled and frozen facilities.

We are excited to introduce the very best of Danish baking to the London wholesale market, we are a wholesale focused business, with a 3,000 sq ft open production workshop and retail space.

Independent bakers based in West London. We provide hand-crafted bakery goods to cafes, delis and restaurants across London.

The UK's best frozen wholesale cake supplier. No contracts, no fuss, just great cake.
We mill a range of organic flour of exceptional quality, without haste and with scrupulous care, using only the best ingredients.

Cakenology, a place where your dream cakes come true! Think different. Eat different.

Amaro Dolce Bakery, established in 2023, we are committed to delivering exceptional, handmade baked goods using only the finest ingredients. We are more than a supplier — we are your dedicated partner in delivering unforgettable culinary experiences.

Since 1889, PAUL has been serving their customers high quality baked French food, traditionally made and presented with care. PAUL is a family owned company whose time-honored production methods have been passed down through five generations.
Using the high quality organic ingredients, Flint Owl produces handcrafted breads, croissants and pastries from scratch with no chemical additives or improvers from their base in Brighton, UK.

Gluten free and low fodmap bakery

By Bakers For Bakers - Same Day Delivery Inside The M25

We are a family business; we have been brought up in a family of bakers and we have been guarding our traditional sourdough bread recipes for years. We aim to offer a healthier alternative to commercially produced foods.

We have a wide selection of breads and pastries to suit all your needs from breakfast to dinner, functions and events.

Based in Maida Vale, supplying restaurants and cafes with desserts, cakes and patisserie!

An Australian owned local independent interactive licensed bakery café. Professional bakers producing fresh baked products in the open plan kitchen 7 days a week. Baking a great selection of gluten and wheat free products sweet and savoury.

Operating in London since 1998, providing premium, artisan ,cakes, patisserie, desserts, continental pastries to Coffeeshops, Retailers, and Event Venues.

La Rose Cheesecake is a local artisan bakery specializing in cheesecakes made with the finest ingredients. We ensure that every bite is an enjoyable experience. We serve a wide range of local businesses seeking wholesale partnerships. we bring joy to the community through delicious baked goods.
The Forest Bakery is run by husband and wife team, Jimmy and Sarah, who create artisan vegan croissants and sourdough bread. All their products are made using the finest quality, natural ingredients.