At Pollen our goal is to produce the best quality bread and we are always striving make our bread better and learn a lot along the way. All our bread is sourdough, made with naturally occurring yeast from our sourdough culture. We use only three ingredients in the base of our dough’s, flour, water and salt. Great bread doesn't need anything else.
Operating in London since 1998, providing premium, artisan ,cakes, patisserie, desserts, continental pastries to Coffeeshops, Retailers, and Event Venues.
The UK's best frozen wholesale cake supplier. No contracts, no fuss, just great cake.
We specialise in sourdough and other slow fermentation breads and treats using stoneground organic flours. We want to make great quality bread more accessible to everyone in Exeter.
A passion for good food was the catalyst for the creation of Mamoosh, an independent Middle Eastern bakery based in East Sussex. The business creates baked pitta breads, using traditional techniques and an oven imported from Israel.
Rubys of London is an artisan vegan bakery. We deliver across Greater London.
Our passion is to bring you unique and delicious chocolates and desserts that delight both the taste buds and the eyes. We pride ourselves on our creations, bringing you the loved classics as well as offering up the most unique and bold alternatives.
Capital Bread, a wholesale bakery in London, delivers consistently high-quality bread. Our craftsmanship is matched by exceptional service. We deliver seven days a week. And we always go that extra mile.
Fitzbillies was founded in 1920 by Ernest and Arthur Mason. We've been baking our famous Fitzbillies Chelsea buns since 1920.
Marriage’s mill a wide range of bread making and culinary flours, organic varieties and speciality flours, including stoneground wholemeal flour traditional milled on horizontal French burr stones.
Lovingly Artisan bakery is a true neighbourhood bakery & Bread Store with its cute cooks corner selling organic flours, bread knifes and most importantly our organic crafted artisan loaves and pastries.
The Snapery started in 2014 after an obsession for sourdough turned in to baking breads for friends and ignited the idea to go all in and start a bakery!
Handcrafted bread, pastries and cake supplier for hotels, cafes, members clubs and restaurants. In addition to corporate hospitality, events and exhibition.
Home baking for our wholesale customers since 2012. We bake cakes, cupcakes and cookies.
Celebrating 35 years as the UK's premier frozen Bakery experts in Foodservice and Retail.
Using the high quality organic ingredients, Flint Owl produces handcrafted breads, croissants and pastries from scratch with no chemical additives or improvers from their base in Brighton, UK.
Silver Apples Foods Co. is Manchester's premium wholesale cake supplier to cafes, bars, restaurants, shops & delis. Layer cakes, brownies, madeleines, cupcakes, gluten free, vegan, you name it!
Providing handmade bread by skilled bakers who are dedicated to using traditional techniques. They offer a diverse selection of breads, flaky croissants or Danish pastries. All their baked goods are made with high quality, fresh ingredients.
Makers and bakers of outstanding pies, Devon pasties, pork pies, and sausage rolls. Chunk of Devon grew out of the back of a small butchers shop in a tiny Devon village. All meat fillings are marinated overnight, baked fresh that day and sent out.
A huge range of individual savoury pies & quiche. These fresh handmade pies are multiple winner at the British Pie awards. Please note delivery is 48 hours.
We produce small batch, high quality artisan sourdough and pastries on site in our shop, together with selling a carefully curated selection of luxury kitchen accessories, ceramics and complementary deli foods.
The art of baking, handcrafted goods for everyday joy , anniversaries, celebrations, events….we cater for all! Artisan bakery