Snowden & Co. is a highly established frozen and fresh fish supplier based in Wales. With an 84-year heritage in the industry, we source the finest fish from all over the world to distribute among Cardiff’s premier restaurants and catering businesses. It’s real, salt-of-the-earth fishmongering, available wholesale, all year round.
Handling only the highest quality fish and seafood from around the world we are proud to supply our products to some of the finest fish restaurants. Our quality products are expertly processed and delivered with our customers schedules in mind.
Since 1920, Petrossian and its famous blue tins have become the symbols of an extraordinary product: caviar.
Campbell Brothers offer fish and seafood from waters around Scotland and worldwide. With contacts in the fishing industry, they are able to source tailored selections, so you can be assured you are serving quality, fresh and responsibly sourced fish.
Moxon's is a London based fishmongers. We buy our fish from all around the British coast and Billingsgate market everyday.
Championing the best Brixham fish by proudly buying at the market every single day, The Conscious Food Co. ensures its customers receive local fish of the very highest quality day in, day out. The team are passionate about market-fresh fish with a local provenance.
Founded in 2007, with the principal objective of becoming a UK market leader in the business of importing and distribution of gourmet seafood and other foods, with an emphasise to supply native and exotic foods.
R. A. O have been supplying the catering trade since 1987, we've established ourselves as true pioneers of the seafood industry, dealing with some of the oldest institutions in and around London.
Premier Fish was created in 1995, firstly as a local retailer and now for over 25 years we have been supplying a wide range of fish and seafood to the hospitality sector across the south.
We supply quality fresh fish and seafood to the catering industry in the South West. From our premises in Brixham; we source, prepare and deliver fresh and frozen, fish and seafood; directly to professional kitchens.
Out of the Blue are determined to provide an unsurpassed service. We sell seasonal products: sustainably sourced fish, shellfish, game, free range poultry and several organic products. We also sell a small selection of seasonal vegetables to accompany the fish; a vast range of deli products, from black linguini to fresh coffee.
With over 40 years of experience, Fish Galore is a fish and seafood outlet that provides quality and local produce, ensuring they can vouch for the provenance of everything sold including line-caught, msc-labelled and sustainable fished products.
Exceptional seafood sourced daily. The Stickleback Fish team has a wealth of in-depth knowledge, tailoring a bespoke service to best suit your requirements.
As a company we care so passionately not only about the quality of fish we supply to our customers, but also how responsibly we source the fish. To do this we follow the very highest industry practices to protect the rich and ample stocks we enjoy.
Wicker Fish is a third generation fish supplier. We cover the following areas daily: Essex, Cambs, Herts, Leics, East and Central London.
A more personal fishmonger.
Direct Seafoods Colchester supply quality fresh fish and seafood to the catering industry across the UK. We source from local fishermen, prepare and deliver fresh and frozen, fish and seafood; directly to your door!
ChalkStream® rainbow trout from sustainable fish farms on River Test and River Itchen Romsey Hampshire England
Award winning oysters. Providing a direct link to the coastal waters around Britain and Ireland, Rocks is an oyster specialist – sourcing a range of sustainably-farmed bivalves. The team only source their products from small, independent farms, because to them low yield ensures high quality.
Family-run, high-quality wholesale fishmongers since 1989. Supplying fresh, locally-caught fish to businesses from Devon through to South Wales, Moby Nicks' operational hub is situated on Plymouth's Fish Quay – the perfect position to get the freshest fish straight from the boats.
Brixham based fish experts supplying to restaurants in the South West & London. Providing costal quality, city service with our team.
Our inspiration for Skandl Fjord comes from the island fishing community of Veiholmen, North-West Norway.
Supplying good, clean and fair fish and crabmeat, caught by a collective of small day boats on the Lizard Peninsula, Cornwall. Boats only use static gear and lines to ensure all fishing is sustainable. Nationwide delivery overnight.
Buying the fish daily from the renowned port of Brixham to supply restaurants in the UK.