London's leading fish merchant. Providing fresh fish in and around London, Capital Seafoods is able to prep fish to suit each customer's individual needs – and the team's key to success is their personal touch with both suppliers and clients.
Japanese distribution company based in East London. Since 2001, Jo Showa has been supplying fresh fish, frozen seafood, meat, and vegetables to restaurants in and around London.
London-based seafood warehouse supplying fresh fish daily to some of London's best restaurants – including shellfish, caviar, oysters, Sashimi grade fish and more.
Fresh and frozen seafood supplier to London's fine dining restaurants. Paradise offers the perfect balance of imported and locally-sourced seafood. The team has a wealth of knowledge, able to advise on specials, seasonal items, and cost-effective menu-solutions.
Established in 1985, we are a family run business based in St. Ives supplying the finest and freshest ingredients to everyone across the UK, bringing a wealth of knowledge about all aspects of the fishing industry.
Supplying the South West hospitality industry with the very best seafood since 1971. From Salcombe Smokies to plaice, lobster, mussels and more, the Down family source the freshest possible fish from across the region – as well as a range of frozen options of exceptional quality.
We have grown oysters at Butley Creek since the 1950’s and our traditional smokehouse supplies freshly smoked fish every day, whilst out fishing boats provide a variety of locally caught fresh fish.
Starting as a market stall in Battersea, selling the best of the catch from the South Coast, we moved into providing line-caught species to chefs. We care about where our produce comes from, how it is sourced, and what that means to the environment.
At J & B Wilde and Sons we have earned a reputation for dependability and quality over a century of providing our clients with first class foods, both domestic and commercial alike. Our products include meat, poultry, fish, eggs and frozen foods.
Supplying responsibly sourced, dayboat fish, shellfish & Fine foods to the caterer 6 days per week.
Direct Seafoods Colchester supply quality fresh fish and seafood to the catering industry across the UK. We source from local fishermen, prepare and deliver fresh and frozen, fish and seafood; directly to your door!
When it comes to sourcing and preparing superb fresh fish and seafood, you’ve come to the right place. Since 1979, our family-owned business has been delivering the finest of fresh fish to venues and professional caterers.
Kingfisher has a wide selection of fish and seafood, which they source and prepare for restaurants, hotels and schools. Moreover, they have an experienced and attentive team ready to help you seven days a week.
Our inspiration for Skandl Fjord comes from the island fishing community of Veiholmen, North-West Norway.
A family owned fish and seafood supplier established in 1985. S&J Fisheries sources and provides high quality fish from traceable and responsible locations. Based in Bristol, UK.
As a company we care so passionately not only about the quality of fish we supply to our customers, but also how responsibly we source the fish. To do this we follow the very highest industry practices to protect the rich and ample stocks we enjoy.
Buying the fish daily from the renowned port of Brixham to supply restaurants in the UK.
Wholesale fishmongers bringing the coast to London! Based in South East London just south of the river; Direct Seafoods London supply chefs with the freshest, locally sourced fish and seafood available in the UK, each day!
Campbell Brothers offer fish and seafood from waters around Scotland and worldwide. With contacts in the fishing industry, they are able to source tailored selections, so you can be assured you are serving quality, fresh and responsibly sourced fish.
Attilus Caviar is dedicated to producing caviar in a sustainable and ecologically-friendly manner.
Keltic Seafare supply fresh, scottish shellfish to restaurants across the UK.
W Hodgson was established in 1916 as a family-business in the fishing port of Hartlepool in 1916. Hodgson Fish is one of the best known fish merchants on the East Coast, supplying the freshest seafood to leading hotels and restaurants throughout the north of England.
Rush Lobsters supplies premium live, fresh and frozen seafood to restaurants, hotels, caterers and private customers across London and Essex. Specialising in live lobster, lobster tails, prawns, scallops, crab, langoustines and oysters with reliable delivery and trade pricing.