Established in 1985, we are a family run business based in St. Ives supplying the finest and freshest ingredients to everyone across the UK, bringing a wealth of knowledge about all aspects of the fishing industry.
Hand-selected, farm pressed juices and delicious, hand-picked fruit from the heart of the Kent countryside.
Premium extra virgin olive oil. Unfiltered, unblended and made with smallholders in Messinia, Greece. Samples available on request.
Growing and harvesting fresh wasabi in Britain. Please note the delivery the charge is £7.95 per first 10kg
Award-winning crisps by a small family-run company in Shepperton, Surrey. Founders Phil and Viv loved crisps so much that they set on a mission to make the most delicious crisps available – and so Brown Bag Crisps was born.
In 2010, Kurt Stewart showed up with a vintage Italian Piaggio Ape in West Dulwich to serve incredible coffee to the people of London. Today, Volcano Coffee Works is a team of 38 people on a mission to roast the best coffee in the most ethical and sustainable way - B Corp & Carbon Neutral certified.
Est. since 2001, High quality South American & Mexican ambient, chilled & frozen food and drink. Artisanal Latino & Mexican cheese made in our organic dairy. Also our famous corn empanadas. Gluten wheat free cheese breads & cassava (yuca) fries. Please note delivery outside of London is 48 hours, and a shipping fee will apply. Please contact us for further information.
Strawberry Red was born to serve bakers during lock down the same way we have served Pastry Chefs for over a decade. We now import directly some of the best Foodservice Pastry Ingredients at the best price.
Supplier of recyclable and compostable food packaging. Please note, delivery for orders under £100 is £4.99. Cut off time 2pm for next day delivery.
Purveyors of Japanese matcha specialising in single origin premium matcha whilst creating matcha-based desserts. * Less than £300 order, the shipping fee is £7. MOQ for Matcha £50, Sweets £100
Flavour-packed craft sauces made in the UK. In 2014, founders Pam & James Digva realised the sauces they were buying weren't doing their food justice. They produce thousands of bottles of craft sauces on a weekly basis for restaurants and retailers across the country.
Regenerative flour for those who choose not to control nature. Wildfarmed grow wheat the right way, working with a network of famers to improve the land by working with nature – not against it.
Nationwide Specialist Independent Wine Merchant. 100 Years plus Established Family Business. Boutique Wines.
Organic Tofu handcrafted by two chefs, Sai & James, in Leicester. SoYu packs its products with plant-based protein for a trademark firm texture and delicious taste. Prepared in a gluten free, nut free, and other allergens free environment using GM-free, organic, vegan, and sustainable soya beans.
Hand-crafted, gluten-free sourdough bread made with responsibly sourced ingredients and ancient grains. OVERNIGHT DELIVERY - be sure to arrange access for your 1st order with this supplier directly
Award-winning, carbon positive beer business based in Turnpike Lane, North London. Making sessionable, lower ABV craft beers brewed with flavour and balance in mind.
Speciality small-batch coffee roasted in North London. NO Minimum Order - Free Delivery Over £50.
Award-winning premium ice cream brand specialising in exotic, innovative flavours. Our cutoff time for delivery is 11:00 am on Wednesday. We only ship once a week on Thursdays for Friday Delivery. Please contact us for delivery charges as they may vary due to order size and location.
Producer of high quality free range poultry fed on fresh herbs. Due to the nature of our business - all orders to be placed on Monday/Tuesday for delivery Wednesday/Thursday/Friday.
Craft brewery producing fantastic core and limited edition beers. Please note we do not deliver kegs outside of London.
Uniquely sour Japenese soft drinks packing a premium fruity punch. With a thirst for the out of the ordinary, founder Stephanie Buttery discovered her love for sour fruit drinks whilst travelling in Tokyo with the Royal Navy.
Artisan Kimchi, Korean inspired sauces and seasonings, made in South East London. Available in retail ready packagings and bulk for delis, restaurants and zero waste stores, nationwide.
A butchery renowned for its award-winning black pudding, white pudding, and sumptuous haggis – made using fresh blood from pigs slaughtered on site instead of the usual dried variety, making it far more sustainable and packed with flavour.
A fruity and refreshing iced tea with three flavours; peach, raspberry + mint and lemon. With a sleek 250ml can and premium branding; Riviera Iced Tea can be enjoyed in a variety of settings from cafes as a light lunchtime drink or in restaurants as a non-alcoholic alternative.
The finest smoked salmon made with fresh Scottish salmon, pure salt, and oak smoke, the same process has been followed for four generations. The founder Joseph Hyman survived the titanic, found inspiration in New York delis, then returned to Manchester to set up his own place.