Wholesalers & Suppliers in Birmingham | REKKI
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Celtic Fish and Game
Established in 1985, we are a family run business based in St. Ives supplying the finest and freshest ingredients to everyone across the UK, bringing a wealth of knowledge about all aspects of the fishing industry.
3.5
The Manchester Smoke House
The finest smoked salmon made with fresh Scottish salmon, pure salt, and oak smoke, the same process has been followed for four generations. The founder Joseph Hyman survived the titanic, found inspiration in New York delis, then returned to Manchester to set up his own place.
5.0
Attilus Caviar
Attilus Caviar is dedicated to producing caviar in a sustainable and ecologically-friendly manner.
Atariya / T&S Enterprises
Handling only the highest quality fish and seafood from around the world we are proud to supply our products to some of the finest fish restaurants. Our quality products are expertly processed and delivered with our customers schedules in mind.
4.0
Petrossian Caviar UK
Since 1920, Petrossian and its famous blue tins have become the symbols of an extraordinary product: caviar.
Exmoor Caviar
Exmoor Caviar can be seen on the menus of no less than 80 Michelin Stars in the UK.
Got Crabs
Pesky Fish
The Pesky Marketplace enables you to source your fish directly from British inshore boats and producers. This means you can buy the species and volume you need and have it delivered whole or filleted, all within 48 hours of it being landed.
Lambton & Jackson
We’re here to serve lovers of proper artisan smoked salmon. We only ever smoke in small batches. We’ve picked up many awards including great taste’s ultimate three stars.
4.0
True World Foods UK
Importer and distributor of premium Japanese seafood – including sushi, sashimi, roe, ikura, and more.
4.5
Kingfisher Midlands
Kingfisher has a wide selection of fish and seafood, which they source and prepare for restaurants, hotels and schools. Moreover, they have an experienced and attentive team ready to help you seven days a week.
5.0
M&J Seafood Smethwick
Forty years of fresh, salt-of-the-earth fishmongering. Working 24 hours a day, six days a week to bring the daily local fish and seafood landings to your kitchen door every morning.
Kernowsashimi Limited
Supplying good, clean and fair fish and crabmeat, caught by a collective of small day boats on the Lizard Peninsula, Cornwall. Boats only use static gear and lines to ensure all fishing is sustainable. Nationwide delivery overnight.
Brixham Seafish
Buying the fish daily from the renowned port of Brixham to supply restaurants in the UK.
4.0