Wholesalers & Suppliers in Bristol | REKKI

Walter Rose and Son

Fourth generation butcher with a modern vision. Recognised for its master butchery skills and unrivalled sustainable meat products, Water Rose & Son has earnt a place in top flight retail and hospitality.

4.5
(4332)

JayD Meats

The UK's best salt beef and pastrami supplier.

4.5
(620)

Cobble Lane Cured

Specialist British charcuterie producer based in Islington, London. Orders of less than £150 a £10+VAT delivery fee will apply

5.0
(609)

Freedown Food

Meat distributor specialising in exceptional quality and outstanding taste. Please note minimum spend for outside of London is £150.

4.0
(1702)

Herb Fed Poultry

Producer of high quality free range poultry fed on fresh herbs. Due to the nature of our business - all orders to be placed on Monday/Tuesday for delivery Wednesday/Thursday/Friday.

The Fruit Pig Company

A butchery renowned for its award-winning black pudding, white pudding, and sumptuous haggis – made using fresh blood from pigs slaughtered on site instead of the usual dried variety, making it far more sustainable and packed with flavour.

Fairfax Meadow

Fairfax Meadow has been putting great meat on the menu for almost 50 years. Our unrivalled heritage, scale and expertise allow us to provide great quality meat and excellent service, consistently.

3.0
(117)

Donald Russell

We hold a royal warrant and are renowned for the quality of our hand cut steaks and roasts. Our small team of aberdeenshire butchers made our name serving some of the most prestigious hotels and Michelin-starred restaurants worldwide.

4.0
(602)

Westaways Sausages

Fresh sausages from the West Country. Based in Devon, the family behind Westaways has been making succulent, juicy, tasty sausages for over 100 years – with the same time, care, and attention they do today.

Trealy Farm & Charcuterie

5.0
(49)

Meatbox (Bristol)

Meatbox is a modern interpretation of a traditional village butcher, supplying high quality meat.

John Sheppard Butchers Ltd

John Sheppard is a successful, 3rd generation family-owned, wholesale catering butchers based in central Bristol. Providing quality meat products across the South-West. A loved supplier of local hotels, restaurants and educational sector.

5.0
(146)

Tom Hixson

An award-winning third generation butcher, specialised in supplying the finest gourmet produce and wholesale meat from around the world. Since 1963, they have worked closely with leading chefs in London.

4.5
(1793)

Somer Valley Farms Ltd

Family Farming Business including an on Farm Butchers, working with farms from across the Somer Valley

Buxton Butchers

Buxtons Butchers is truly a family business, consisting of a state of the art catering butchery site serving the South West.

5.0
(17338)

Crown & Queue Meats Ltd.

Crown & Queue supplies the finest in traditional British Cured & Prepared Meats

Ruby & White

The South West's leading purveyor of locally sourced bespoke meats to retail & restaurants. We supply a range of award-winning restaurants, pubs, hotels and cafés in the west country and beyond.

4.5
(4309)

Easter Compton Farm Shop

We take pride in offering our customers a fine selection of locally sourced produce and farm reared meats. As well as our fresh fruit and veg, kitchen staples, and all sorts of tasty sweet and savoury treats!

Sandy Park Butchers

We recently moved again to our current location in Sandy Park Road, where we have a traditional shop serving the local community in Brislington, as well as continuing to supply meats to the catering trade.

The Butchers Block - Portishead

We are a classic butcher shop with a contemporary touch offering a range of meat cuts and delicious home cooked deli treats. Preparing the whole carcass using traditional methods of maturing, we ensure the best results for tenderness and flavour! We produce our own premium dry cured bacon from fresh pork and large selection of artisan sausages.

5.0
(726)

Woods Family Butchers

Wood Family Butchers is a family run butchers that has been serving the people of Shirehampton for more years then we care to remember. The business is built on a foundation of an excellent butchery team.

Rhug Farm

Lord Newborough, the owner of the Rhug Estate, in Corwen, Denbighshire, strives towards a sustainable future. His vision has seen the conversion of the farm to organic, the addition of renewable energy projects, and support for local Welsh produce.

Ceren Doner Ltd

Four generations of experience supplying quality meat for doner kebabs. They now proudly serve our quality products to UK market from our north London production unit to your shop door.

Murrays Butchers

Westons Rose Veal

Westons Rose Veal are a family farm in Devon, supplying Rose Veal calves that are reared to high welfare standards and are farm assured under the Red Tractor scheme.