
German sourdough bakery based in East London. We produce a variety of sourdough breads, pretzels, cakes, tarts, quiches

The Pesky Marketplace enables you to source your fish directly from British inshore boats and producers. This means you can buy the species and volume you need and have it delivered whole or filleted, all within 48 hours of it being landed.

Award-winning, West Country cider for the on and off trade. Founders Marc and John had worked in the hospitality industry for years and decided to make their own cider in 2017. Their ciders is made with apples from the West Country, creating traditional ciders as well as luscious fruit varieties.


C&D wines was established in 1985 and is the leading importer and distributor of Spanish wine and food to the trade in the UK. We are passionate about wines and food and dreamed of bringing the best of Spain to the UK .

We are committed to supporting local farmers and food enterprises and value the importance of great taste and high quality as our in-house team of butchers source the finest, locally reared meats to prepare for catering and retail.

Makers and bakers of outstanding pies, Devon pasties, pork pies, and sausage rolls. Chunk of Devon grew out of the back of a small butchers shop in a tiny Devon village. All meat fillings are marinated overnight, baked fresh that day and sent out.

Jida Kitchen is a master when it comes to Middle-Eastern and Mediterranean Spices & ingredients. We supply the most top-quality products in the market and all the other products your kitchen will ever need! Please note delivery for outside of London is 48 hours.


Hand-harvested natural sea salt made from Britain's purest waters. Founded in 2017, the Dorset Sea Salt Company is helmed by sea salt fanatic Jethro. Their range spans both sea salt flakes and blended sea salt flakes, all with distinct qualities, taste and texture, hand-harvested in Dorset.

John Sheppard is a successful, 3rd generation family-owned, wholesale catering butchers based in central Bristol. Providing quality meat products across the South-West. A loved supplier of local hotels, restaurants and educational sector.

We take pride in offering our customers a fine selection of locally sourced produce and farm reared meats. As well as our fresh fruit and veg, kitchen staples, and all sorts of tasty sweet and savoury treats!

+900 fromages fermiers et produits de crèmerie livrés en A pour B du lundi au vendredi pour les restaurateurs parisiens. DIRECT PRODUCTEUR ACCOMPAGNEMENT SUR MESURE DANS VOTRE SELECTION

Formed in 2004 by husband and wife Jose Luis Alvarez Bernal and Kate Shirley-Quirk. Inspired by their passion for both Spanish food and culture, they search out authentic family-run businesses throughout Spain to bring regional specialities to you. Delivery Charges Apply""

Small Batch Coffee for Creative Souls

The best dried fruit snacks around!

La Bottega is a family company supplying fine foods and dry goods to the catering industry. We began life as an Italian delicatessen in 1975. La Bottega (meaning ‘shop’ in English) sold imported Italian food and drink.

Established in early 2018, Long Meadow Goats is aiming to produce high quality free range goat kid meat. Fully traceable, pasture fed & sustainably produced in rural Worcestershire.

Lost and Grounded Brewers is a brewery in Bristol, UK, established in July 2016. We operate a state-of-the art Brewhouse, complete with a lactic acid propagation plant (traditional German method of adjusting acidity) to produce beers with balance, nuance and depth of character.
Wholesale wine merchant and distributor. Supplying wines for restaurants, bars and pub. Specialized in italian wines, both natural and traditional.

We specialise in making the most authentic harissa imported straight from Tunis. It’s real harissa made the way it should be. Using only the best baklouti chillies, dried in traditional log ovens, bringing a rich, smokey depth. We don't just sell harissa, we connect you to culture.


Our family-run vineyards sit on sunny south-facing slopes overlooking the South Downs National Park in West Sussex. Most work in the vineyard is done by hand, including pruning and harvesting.

We can supply a wide range of high quality products, including chilled, frozen, groceries & drinks. We also have a wide range of cleaning and packaging products to suit your needs.