Strawberry Red is one of the leading distributors of specialist pastry ingredients and equipment to the best Pastry Chefs in Hotels, Restaurants and Patisseries across the UK. Outstanding service, wide range and competitive pricing.
Award-winning speciality coffee and chai. Inspired by the founders' Indian and Sri Lankan heritage, London-based the brand uses no syrups, concentrates, or tea bags. Pamban's chai is designed for baristas, ensuring they can make proper chai at serious speed.
Pan Asian ingredients imported and distributed for the restaurant, hotel, and hospitality trade. Ly Hong Haico has a decade of experience and expertise under its belt, and a strong clientele across London to show for it.
The best vegan and dairy free cheeses your taste buds will ever meet. Please note delivery takes on average 2-3 working days. For any orders under £150, an £8 shipping fee applies.
Kosher and halal drinks specialist supplying gourmet syrups, instant drinks, food powders, flavoured purees, and drinks flavourings.
We deliver a fabulous range of coconut supplies, including coconut oils, coconut sugar, coconut cream, coconut milk, coconut flour, dairy-free coconut milk powders and sweet coconut nectar. If orders are placed prior to 9.30am they will be delivered the next day by 4pm.
London's high-end ice supplier. Ice is made to order. Lead times vary depending on the quantity and complexity of the order.
We’re transforming the way chef-made meals are delivered, creating a high-quality, low-labour solution for modern kitchens. No compromises on freshness—just streamlined, exceptional service. See our video testimonials on novachef.co
Hambleden Herbs launched in 1982 and supplies a wide range of organic, fair-trade, culinary herbs and spices as well as blends, teas and infusions.
Our gelateria was born in Rimini, on Italy's Adriatic coast, in 1987. Following these values day after day, we have come to create a unique gelato, whose recipe has been handed down for over 30 years within our company.
Pip Organic, the healthy organic food & drink company, was founded by husband and wife Patrick & Karen O’flaherty who with a true belief in working with nature, began making 100% pure organic juices from a small stall in London’s Borough Market.
Kinda Co. was born from a need for diary-free, plant-based cheese. Starting in Somerset as a one woman business, they now have a commercial kitchen and sell several varieties of diary-free cheese in markets and independent stores nationwide.
Selling an array of natural products from trees and plants, including organic super foods, cacao powder & butter, organic extra virgin coconut oil, dried fruit nuts and seeds, pure essential oils, incense, natural soaps, candles & botanicals.
The Port Of Lancaster Smokehouse was established over 40 years ago by John & Patricia Price, well-loved and familiar faces in Glasson Dock.
We are dedicated to bringing the highest quality, organic Açaí, Pitaya and more from Brazil, to your table. Don't believe us? Try it for yourself!
Handmade and tailored fresh sweet and salted food.
The Health Store Wholesale Ltd is based in Nottingham, England. The Health Store is more than a commercially effective company; we provide variety, competitive pricing and great service.
Empresa dedicada a la fabricació i comercialització d'oli d'oliva verge extra.
We are a London based functional food brand making organic and ethically sourced turmeric based products. 'Wunder' translates to miracle, and we focus on plants that have a quality that can be classed as such.
Importers of Spanish Sausages and Jamones
We’re on a mission to fill your plate with plant-based goodness. We’re foodies who love delivering new tastes to your dishes with vibrant, exciting and tasty ingredients, in a way that’s better for everyone, the planet and your business.
Find us in London markets over the winter, at festivals during the summer, at the Chocolate House all year round or shop online. All of our produce is organic and as planet-friendly as can be.
We are chefs who met while working at the Michelin-starred Locanda Locatelli. We thought the quality of ice cream could be better, so in 2015, we toured Sicily, Calabria and Basilicata, honing our craft with master gelatieri. Hackney Gelato was born.