
London's leading fish merchant. Providing fresh fish in and around London, Capital Seafoods is able to prep fish to suit each customer's individual needs – and the team's key to success is their personal touch with both suppliers and clients.

Japanese distribution company based in East London. Since 2001, Jo Showa has been supplying fresh fish, frozen seafood, meat, and vegetables to restaurants in and around London.

London-based seafood warehouse supplying fresh fish daily to some of London's best restaurants – including shellfish, caviar, oysters, Sashimi grade fish and more.

Fresh and frozen seafood supplier to London's fine dining restaurants. Paradise offers the perfect balance of imported and locally-sourced seafood. The team has a wealth of knowledge, able to advise on specials, seasonal items, and cost-effective menu-solutions.

Established in 1985, we are a family run business based in St. Ives supplying the finest and freshest ingredients to everyone across the UK, bringing a wealth of knowledge about all aspects of the fishing industry.

Home Fish offers delivery of a vast range of fresh seafood along with the Japanese frozen and dry foods for the preparation of delicious Sushi. We are counted among the best suppliers in central London.

Since 1920, Petrossian and its famous blue tins have become the symbols of an extraordinary product: caviar.
A more personal fishmonger.

Buying the fish daily from the renowned port of Brixham to supply restaurants in the UK.

Wild crustacean, shellfish and fish straight from the fisherman's net.

We at Pacific Seafood are committed to supplying our customers with the finest quality seafood at the best possible prices, complete with efficient deliveries from our cold store using our own fleet of refrigerated vehicles.

Importer and distributor of premium Japanese seafood – including sushi, sashimi, roe, ikura, and more.

La Mer has been supplying some of the best quality day boat fish to businesses for well over 30 years.

James Knight Of Mayfair is one of London's few independent specialist fish suppliers that focuses on seafood sustainability and traditional values.
Wholesale fish & shellfish supplier, selling and delivering to restaurants in London, (including Gordon Ramsey) Avon, Bath, Somerset, Dorset and Bristol.

Supplying The Best - We source the finest ingredients, will hand-cut to Chef’s specifications, and offer 6 day a week delivery service.

The sea has it. It’s a world of diversity, colour, strangeness and beauty. Its flavours are what we celebrate. Delicate or bold, wild or farmed, we’re slaves to its wonder and mystery.

40 years of fresh, salt-of-the-earth fishmongering. Working 24 hrs a day, six days a week to bring the daily local fish and the best of the world's catch to your kitchen door. All responsibly sourced and expertly filleted by the best in the business.

Keltic Seafare supply fresh, scottish shellfish to restaurants across the UK.

We have grown oysters at Butley Creek since the 1950’s and our traditional smokehouse supplies freshly smoked fish every day, whilst out fishing boats provide a variety of locally caught fresh fish.

Wicker Fish is a third generation fish supplier. We cover the following areas daily: Essex, Cambs, Herts, Leics, East and Central London.


Award winning oysters. Providing a direct link to the coastal waters around Britain and Ireland, Rocks is an oyster specialist – sourcing a range of sustainably-farmed bivalves. The team only source their products from small, independent farms, because to them low yield ensures high quality.

Moxon's is a London based fishmongers. We buy our fish from all around the British coast and Billingsgate market everyday.