A fourth generation butcher with a modern vision and dynamism which has helped secure its place in top flight retail and catering butchery outlets.
We use British products as much as possible, sourcing our beef from Yorkshire and Scotland, lamb from Scotland and Shropshire, pork from Suffolk and poultry from Yorkshire and Suffolk.
Red Meat, Poultry and Seafood supplier based in Holborn. We are a family-run independent company founded in 1967. We have an extensive, high quality range of fresh and frozen products. Our team has in-depth knowledge of seasonal goods and offer products from sustainable, well-managed fisheries and farms.
Fenns of Piccadilly is a family run business that has been going for over 30 years. Our products are mainly fresh meat and poultry but we also sell game and also deli products.
O'Sheas butchers is a 8th generation artisan butcher, supplying quality meats from the finest purebred animals. All meats are ethically sourced from their family farm in Perthshire, as well as other trusted suppliers in the UK and Ireland. Office hours 6AM - 2PM
A wholesale catering butcher, supplying quality meat, poultry and game. IMS of Smithfield prides itself on high quality, trust and service, creating the best possible customer experience and establishing IMS of Smithfield as a premier meat company.
Orders of less than £150 a £10+VAT delivery fee will apply A specialist British Charcuterie producer based in Islington, London. They cut, cure and hang meats supplied by a small selection of high-quality high welfare British producers and farmers.
A primary importer and supplier of exceptional meats from around the world based in London, delivering nationwide. Please note minimum spend for outside of London is £150.
We are a well-established family business founded back in 1994. The core principles to provide top quality Halal meat.
The UK's best supplier of Salt Beef and Pastrami, we also specialise in many other cooked and smoked products. Shipping cost; £12 for under 25KG via DPD
The history of Rox Meat has been 31 years in the making. Seeking to establish his own complete and integrated process of ingredient procurement to ensure the freshest products, a wholesale distribution centre was born: Rox Meat.
Cabrito offers UK Kid and Ex-dairy goat to restaurants nationwide. We have a dedicated butchery and can cut to spec if required.
Producer of high quality free range poultry, fed on fresh herbs. We offer full chickens and cuts to restaurants, butchers, cafes and retail outlets. Due to the nature of our business - all orders to be placed on Monday/Tuesday for delivery Wednesday/Thursday/Friday.
Fresh Meat Purveyor is an online meat market focused on sourcing high quality meats and cheeses. Sustainability is very important to our organisation. We strongly support the ‘Farm to Table’ concept by having direct relationship with farms, and producers.
Farm2Table Butchers specialise in supplying quality meat to the catering trade, we have a diverse range of customers including many Restaurants, Gastro Pubs, Hotels, Schools, Wedding Venues and many other catering establishments. Please note delivery to London is 48 hours. Please contact us if you are looking for an item that is not listed.
Producers of rare, fresh blood black puddings, sumptuous haggis and white pudding.
We connect the farmer and the master butcher in a unique partnership to supply from field to plate across the full range of the highest quality meat products. We farm and butcher native breeds of beef, pork, lamb, mutton, rose veal, poultry and game.
William Rose is an independent family owned Butchers specializing in organic and free range meats at a level of service and value that can't be beaten.
Four generations of experience supplying quality meat for doner kebabs. They now proudly serve our quality products to UK market from our north London production unit to your shop door.
Native, Heritage Breeds slow grown on small farms in the Dales. Our meat it dry aged & butchered to order. All bacon is dry-cured. Sausages are all made from native breed cuts. We also have a range of cold smoked products.
We take pride in offering our customers a fine selection of locally sourced produce and farm reared meats. As well as our fresh fruit and veg, kitchen staples, and all sorts of tasty sweet and savoury treats!
Fresh free range meat & poultry, hot food, delicious pies and expert advice for all your hunger pains from our friendly team.
Founded in 1905 by our grandfather, we have been providing a catering butchery service to leading chefs. We take pride in our connections with farmers, especially in cumbria in the lake district, where some of the best lamb and beef is sourced.
Producing high quality, free range and ethically reared meat is at the heart of everything we do. With years of experience we rear free range bronze turkeys, a traditional slow-growing breed with enhanced flavour and quality and free range geese.
Crown & Queue supplies the finest in traditional British Cured & Prepared Meats