Our succulent, locally sourced, free range meats are full of flavour and carefully prepared by our master butchers. They pride themselves on selecting and carefully preparing the finest cuts of meat.
Our fresh food counters are stocked with a range of cheeses and charcuterie, hams and smoked salmon from England and continental Europe, cut and sliced to order. We stock a range of wines and craft beers selected to match our meats and cheeses.

Properly free range, pasture fed, native breed meat bought directly from farmers as whole carcasses.