Supplying wholesale meat to the catering, hotel and restaurant industry we offer a complete and professional solution for all your butchery needs.
Hoxton Halal sources quality meat and poultry from British and Irish livestock only, handled with utmost care. We retain a 100% halal and antibiotics free focus, providing our clientele with a range of succulent prime-cuts for any occasion. Delivery fee will be confirmed upon receipt of order.
We at D Parker & Son Family Butchers supply freshly sourced english free range and farm assured meats. We supply free range Hampshire lamb and beef, and fresh farm assured UK chicken.
Lakes Speciality Foods cater high quality raw and cooked meats and deli produce, specialising in beef, lamb, pork, poultry, game, English veal, specialist poultry, sausage, bacon, charcuterie and cooked meats. Our butchers are knowledgeable and practised in providing a quality specification.
A leading butchers, dedicated to providing high quality meats and excellent service since 1981. Burts Catering Butchers supplies quality selections to cafes and restaurants across the South coast.
A family business established in 1994, Finclass continue to mature beef and lamb in their modern maturation chillers within the market, producing high specification products, tailor made, and delivered to our clients.
Butchers and farmers with a passion for good animal husbandry and proper butchery.
High quality meat products from farm to plate. Scourse Foods' is one of the South West's leading catering butchers, working with suppliers selected for their reliability, value and quality.
John Sheppard is a successful, 3rd generation family-owned, wholesale catering butchers based in central Bristol. Providing quality meat products across the South-West. A loved supplier of local hotels, restaurants and educational sector.
The Butchers Block is a traditional catering butcher supplying the best establishments with British free range meat in and around London. We are an approved supplier for The Sustainable Restaurant Association which rubber stamps our commitment to providing local, traceable, free range and organic meat ethically reared.
Our reputation has been built upon supplying high quality naturally fed meat sourced from the best suppliers in England, Scotland, Wales and Ireland. All our meat is aged on the premises which ensures it is tender and full of flavour when cooked.
Meat suppliers in the United Kingdom.
Block and cleaver recognise the requirements of the industry and offer bespoke butchery sourcing livestock from reputable local uk farms and abattoirs. Our knowledgeable sales team are available 24 hours a day to help with all orders and enquiries.
Fresh sausages from the West Country. Based in Devon, the family behind Westaways has been making succulent, juicy, tasty sausages for over 100 years – with the same time, care, and attention they do today.
Importers & distributors of quality Mediterranean food products.
Supplying passionate chefs & like-minded meat enthusiasts with our delicious artisan meat. A speciality Bespoke Butchery.
Nasons is a family run business supplying halal food products and poultry to its customers. Today it prides itself in providing its customers with the best hygienic halal chicken and peri peri chicken products.
Birtwistles Catering Butchers deliver quality meat to our customers across the length and breadth of the UK, all year long.
Well established here at ockham farm in Bodiam, everything is prepared or cut to order, from a body of beef or side of pork, to a boned and rolled shoulder of salt marsh lamb, or a freshly baked steak & onion pie.
Westons Rose Veal are a family farm in Devon, supplying Rose Veal calves that are reared to high welfare standards and are farm assured under the Red Tractor scheme.
With a wide range of products, including beef, lamb (from New Zealand also available), veal, pork, poultry and offal to choose from, you’re sure to find exactly what you’re looking for!
Native, Heritage Breeds slow grown on small farms in the Dales. Our meat it dry aged & butchered to order. All bacon is dry-cured. Sausages are all made from native breed cuts. We also have a range of cold smoked products.
For three generations Adlington have been providing exemplary premium products for the British fine food market. They are specialist in offering best quality turkey and poultry all year around.
Ritter Fresh is a fine food wholesalers specialising in the finest premium meat, outstanding seafood and exceptional British game. We work with sustainable fisheries, farming cooperatives and local communities to always strive to offer the very best.