Produce

Dedicated to producing fine ice cream and sorbet, Il Laboratorio del Gelato has been a mainstay on the lower east side since 2002. We recently opened in Greenwich Village as well!

The Chefs' Warehouse is a specialty food distributor that began sourcing products for high-end chefs over 30 years ago. We serve the finest restaurants, country clubs, hotels, caterers, culinary schools and specialty food stores in North America.

Nguyen Coffee Supply is expanding third-wave coffee culture by celebrating diversity in the coffee community, offering ethically sourced organic beans, and championing the people behind the world’s second largest coffee production.

The goal of Righteous Foods is to bring to their customers fresh oysters and clams, accurately reflect the flavour profile and characteristics of their home waters, and that adhere to the highest standards of environmental responsibility.

Leaven & Companions has been baking craft bread for chefs all across the greater New York area since 2004.

A third generation, family owned and operated business, Teitel Brothers offer the finest Italian imported, gourmet specialty items. Think parmigiano, prosciutto, imported olive oil, canned tomatoes, aged vinegar, pasta, dried and fresh sausage!

Started in 1991 as a boutique bakeshop in Manhattan’s Nolita District Ceci Cela is the gourmet go-to for food connoisseurs seeking authentic French patisserie. Named by New York magazine as the source for “impossibly delicious” pastries.

Big Blue has been providing beverages to New York City since 1992. Started by brothers Jason and Gordon, Big Blue supplies beer, soda, water and other beverages.

Empresa dedicada a la fabricació i comercialització d'oli d'oliva verge extra.

Since 1994, Sullivan Street Bakery has crafted New York City’s finest bread. The New York times published our no-knead bread method, which remains one of the newspaper's most popular recipes, and has changed the way people bake all around the world.

For over 110 years, we’ve delivered the excellence, expertise, and quality products needed to prepare the baked goods your customers have come to rely on.

Eklektikon is US importer of organic, biodynamic, and natural Greek wine. We empower small-batch, artisanal growers, who handcraft authenticity and tradition.

Our promise to you is to make the most fun and delicious granola bars on the market. At our family owned small business, we are passionate about our product and proud to serve our rapidly growing community of lenka bar enthusiasts!

We believe food raised right tastes better. We partner with small farms and ranches that have the strictest standards; to never use added antibiotics or hormones, and sign affidavits to that effect.

Wholesale: Including, but not limited to, aluminum/paper/plastic plates, pans, cups, etc. Sold to restaurants, bakeries, delis, supermarkets, etc.

Founded in 2001, foraged and found edibles offers foraged mushrooms, wild greens, berries and teas. We sell our products to hundreds of the country’s most well respected restaurants, at our local Seattle markets.

We make doughnuts fresh every day, throughout the day.

Created in 1994. CLS Products, Inc is a health food company that is dedicated to distributing the highest quality brands of gluten free, organic, raw, vegan, kosher, and non-GMO products.

We provide our consumers exactly what we offer: 100% USDA certified organic, raw/never heated coconut water and coconut meat.

Optima Foods, Inc. (formerly known as Titan Food Imports, Inc), is a leading imports and distribution company of Greek food products in the United States.

Jahmu instant chai tea mixes are made from organic turmeric, organic ginger, and other organic spices.