Wholesalers & Suppliers in United States | REKKI
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Four Star Foods
Four Star Foods is a wholesale distributor & processor of quality poultry & other proteins. Established in 1992 in Chicago’s historic Fulton Meat Market, the operating family has a rich history of four generations in the meat business.
Green Tree Packing
The meat specialist since 1894. For over 115 years, Green Tree Packing Co. has been committed to the custom purveying of meat and fish products in the northeast.
Debragga
Founded by Joseph DeBragga, Emil Guenther and James Heilman, DeBragga and Spitler was founded in the early 1920s by men who knew more about quality meat than perhaps anyone in the country.
Master Purveyors
Since 1957, the Master Purveyors family has been servicing New York's finest restaurant and hotels with the high quality beef, lamb, pork, poultry and veal.
5.0
Tonali’s Meat Co.
Originating in 1963 as a small grocery store in North Denver, Snooky’s Market is where it all began. We are still the same family serving restaurants all across Colorado.
Mosner Family Brands
Our passion for the art of butchery has been a lasting institution in our family's history. We're proud to be a 3rd generation family-owned & operated company in the ever-evolving meat industry.
5.0
Magnolia Beef
The Meat Guys INC
Do you have a restaurant, catering hall/business, pizzeria, food truck etc.? Then we are your meat guys!
4.0
Rocky’s Food Distributors, Inc.
Established in 1956 Rocky’s Food Dist. Inc. is one of the longest running meat companies in Southern California.
L.K.B. Meats
L.K.B Meats is a family business serving the metro New York City area with meat and provisions.
International Meats
International Meat Company is a third generation family owned and operated wholesale purveyor of quality meat products. We specialize in a complete line of premium quality, hand selected and properly aged beef, pork, veal and lamb.
Lombardi Brothers Meats'
A local, 4th generation, family owned company specialists in mile high dry aged beef, pork, lamb, veal and wild game dedicated to providing high quality product throughout Colorado and the surrounding states since 1947.
Edwards Virginia Smokehouse
Since 1926, Edwards Virginia Smokehouse is a fourth-generation family business that's been a producer and purveyor of dry-cured, hickory smoked hams, bacon, and sausage.
Ideal Meats Inc
For more than 40 years, Ideal has distributed products of unsurpassed quality in this location, offering its customers the best in special products from America and Spain.
Strassburger Steaks
At Strassburger Meats we carefully select each ingredient to give you not only a unique flavor but a unique experience in every bite. We are proud to support American ranchers. Meat is and always will be our passion.
Meat Bar
We specialize in USDA meats, Caribbean and South American products for your restaurant, deli, or supermarket needs.
Fischer & Miller Inc.
Salumeria Biellese
We create fresh sausages, salumi, and cured meats for some of the best establishments in the country.
Superior Farms
We have a long-standing commitment to the well-being and care of the flock. Lambs are set to pasture across vast grasslands, sustaining on the natural vegetation as they have for centuries. We believe good things come from putting the flock first.
Flannery Beef
Flannery Beef is a California-based meat purveyor specializing in dry-aged steaks of the Holstein variety. The 3rd generation family-run company has quickly become a prime partner to top chefs across the country & is a leading mail-order meat brand.
Dartagnan
We believe food raised right tastes better. We partner with small farms and ranches that have the strictest standards; to never use added antibiotics or hormones, and sign affidavits to that effect.
4.0
Rocker Bros Meat
We provide top quality products, premium services, and personal attention, to our clientele. We also recognize the importance of staying ahead of the curve, so we are always searching for unique products and fresh ideas to bring to the table.
5.0
Newport Meat SoCal
Newport Meat Company is honored to provide your business w/ high quality meats. We want to share with you our commitment to sustainability, both in our business practices and those of the farmers and ranchers from whom we source our products.
Peads & Barnetts
Peads & Barnetts is named after a old farm outside of Oxford, England, where my grandparents started raising pigs in 1950. We specialize in classic American and British butchery, and also in cuts popular to Japanese, Chinese and European cultures.
