
Cake or death is a vegan bakery based in Dalston, East London. We make the best brownies you will ever eat. We also make gorgeous cakes, cookies and other bakes, all of which are vegan and produced in our bakery.

Handcrafted bread, pastries and cake supplier for hotels, cafes, members clubs and restaurants. In addition to corporate hospitality, events and exhibition.

Delicious food products using natural ingredients. Our products are made with natural ingredients, and they never contain palm oil. Please note delivery is 48 hours.

The South London cake bakery making gorgeous handmade cakes, traybakes, doughnuts and cookies for wholesale, since 2007. Minimum order £50, delivery is £10, delivery is free over £125.

A production kitchen based in London with a bakery and savoury section. Our aim is to help our clients do more with their food and beverage offer. We love making all sorts of foods with all the care and attention as if you were making it yourself.

Marriage’s mill a wide range of bread making and culinary flours, organic varieties and speciality flours, including stoneground wholemeal flour traditional milled on horizontal French burr stones.

The Park Avenue team is delighted to offer you the taste of truly authentic cheesecake. Our delicious flavours have been tasted, tested and perfected by our talented team of pastry chefs, hand making each cake exclusively for you. Using only the finest ingredients to ensure you have the tastiest experience possible. With a whole lot of passion and dedication we want to bring you good taste, and good memories. ''Let us eat cake''. Please note delivery is 48 hours.

A bakery serving customers of all sizes within the London area. Whatever the size and nature of the order, all the delicious baked goods are delivered freshly baked and early in the morning by their own drivers.

The art of baking, handcrafted goods for everyday joy , anniversaries, celebrations, events….we cater for all! Artisan bakery
We mill a range of organic flour of exceptional quality, without haste and with scrupulous care, using only the best ingredients.
We celebrate high standards of workmanship and reward the creativity of our exceptional staff. It helps us ensure whatever we bake is done with the love and reaches the highest standards for our customers.

We’re on a mission to save healthy snacking from serious. Complex nutritionals, fad diets, fake endorsements and boring packaging has turned snacking into a complete minefield, when it should just be simple.

With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s.

Artisan sourdough breads baked by hand with certified organic heritage grain sourced direct from local farmers and stone-ground in our bakery.

Rubys of London is an artisan vegan bakery. We deliver across Greater London.

During 70 years, our focus has evolved from pure bakery wholesaler to both distributor and producer of products for bakery, chocolate, catering, ice cream and the food industry.

We are Tibi & Mihaela known as 'Michelle', a couple of self-thought bakers in love with food.

Our passion is to bring you unique and delicious chocolates and desserts that delight both the taste buds and the eyes. We pride ourselves on our creations, bringing you the loved classics as well as offering up the most unique and bold alternatives.

An Australian owned local independent interactive licensed bakery café. Professional bakers producing fresh baked products in the open plan kitchen 7 days a week. Baking a great selection of gluten and wheat free products sweet and savoury.

We manufacture and supply frozen pizza dough balls. Produced to unique recipes that are suitable for use in wood-burning, gas-fired and electric ovens, our dough balls are freshly made using the finest ingredients and are free from preservatives.

We produce a range of slowly fermented sourdoughs, lovingly shaped pretzels, wholesome traditional British Breads, delicious continental varieties, Rye Bread with a very tasty range of breakfast goods and some cakes.

We’ve been baking bread from the finest ingredients for more than 130 years. The Hovis® range is more varied than ever. All our Hovis® bread is lovingly created by expert bakers with the finest quality ingredients.

Fait Maison is all about incredible, beautifully spiced food, and fabulous patisserie and desserts.