
Our vast range of bakery supplies are stored at our modern purpose built premises comprising over 50,000sq ft. of ambient, chilled and frozen facilities.

Our mission is to help pizzerias across the UK deliver an authentic Italian pizza experience to their clients with gluten intolerance, and those of whom simply love the gluten-free lifestyle for its health benefits. Please note delivery lead time is 2-3 days.

Tugba's Sourdoughs. Homemade by Love. This process, which I started years ago since I wanted my daughter Defne to eat healthy bread, has dragged me to a very different dimension, into a new love.

We’re on a mission to save healthy snacking from serious. Complex nutritionals, fad diets, fake endorsements and boring packaging has turned snacking into a complete minefield, when it should just be simple.

Nectar Patisserie is an independent bakery focused on creating handmade cakes and pastries. They have a small team of bakers who value high customer care and making baked goods to the highest possible standards.

Born in Lockdown - now Lockdown Bakehouse is SW Londons best wholesale bakery. Please note our lead time for delivery is 48 hours. Order by 12 midday on day 1 for delivery on day 3.

Delicious food products using natural ingredients. Our products are made with natural ingredients, and they never contain palm oil. Please note delivery is 48 hours.

We produce a range of slowly fermented sourdoughs, lovingly shaped pretzels, wholesome traditional British Breads, delicious continental varieties, Rye Bread with a very tasty range of breakfast goods and some cakes.

Handmade, premium frozen desserts with the quality and integrity of fresh patisserie. Prepared in Devon by an expert team of highly skilled patisserie chefs and bakers, every item is created with the best possibly ingredients: from quality Belgian chocolate and fresh cream to the finest fruits.

Baking in Whitby since 1865. Elizabeth Botham set up her bakery in the ancient fishing ort of Whitby over 150 years ago.

Capital Bread, a wholesale bakery in London, delivers consistently high-quality bread. Our craftsmanship is matched by exceptional service. We deliver seven days a week. And we always go that extra mile.

At Batooli's, we make Artisan gelato and sorbets, as well as cakes and desserts, all in bespoke flavours. We also deliver across London.


Since 1958 we’ve been making handmade cakes, desserts and baked treats our recipes have been developed, passed down the generations and are carefully followed by our bakers and patisserie chefs. We now have gluten free and vegetarian ranges.

We manufacture and supply frozen pizza dough balls. Produced to unique recipes that are suitable for use in wood-burning, gas-fired and electric ovens, our dough balls are freshly made using the finest ingredients and are free from preservatives.

Sourdough bakery specialising in beautiful products of traditional provenance, now including pastries and cakes.

We supply independent coffee shops & cafes with our amazing products directly from our bakery in London. We bake everyday from scratch using the freshest ingredients, stamina and passion.

Rubys of London is an artisan vegan bakery. We deliver across Greater London.

We specialise in sourdough bread that is left to prove for 48 hours. This method creates a wonderful deep flavour that you don't find in other breads. Also no yeast is added to our sourdough, which in turn means that it is easier to digest.

Roni's bagel bakery was opened by Roni Avital in 1989 in West Hampstead. The bakery specializes in authentic bagels and Jewish baked goods with an artisan style.

Wholesale artisan handcrafted cakes.

Traditional Italian, artisan cakes and pastries. Delivered straight to your door.