We are Spanish food and wine suppliers to restaurants and delicatessen. We deliver to the whole of the UK.
The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. While we’ve grown as a business, our dedication to quality, freshness and craftmanship is still what gets us up in the morning.
We are a small producer of a very high quality Extra Virgin Olive Oil. We have 15.000 square meters of Arbequina olive trees and are herbicide and pesticide free.
German sourdough bakery based in East London. We produce a variety of sourdough breads, pretzels, cakes, tarts, quiches
As the leading importer of Korean food in the UK, we offer the widest range of Korean products and have an extensive range of Japanese, Chinese and Thai products.
We brew a range of U.S. style hand-crafted beers using top quality hops, malts and seasonal ingredients right here in south west London.
Dukeshill Ham produce traditional cooked & uncooked hams. We also produce the best sausages, bacon & gammon.
Come rain or come shine we work around the clock to deliver fresh meat, all year round, direct to shops, restaurants, hotels, schools and sporting clubs. Our master butchers can prep your meat and satisfy all your catering and domestic needs.
The Sausage Man specialises in supplying sausages and other speciality foods from Germany. The Sausage Man started importing fresh sausages in 2005 and has since become extremely popular. We supply establishments and end consumers all across the UK.
Spring water & sparkling pressé made from meticulously sourced fruit juices.
Our mission is to produce packaging that puts the planet first and our ultimate goal is a waste-free world. We strive to offer the most sustainable and innovative packaging, dedicated to reducing negative impacts our business has on the environment.
Campbell Brothers has grown from a butcher shop in Scotland to catering butchers supplying the UK with a range of quality meats. We serve a wide range of catering establishments from Michelin starred restaurants and hotels to large chains, therefore we understand our customers varying requirements.
Our managing director and family have been involved in supplying the restaurant and catering trade for over 60 years. We have a reputation built on quality produce and service, ensuring our meat supply service will meet all of your needs.
Packaging Environmental Limited is a leading supplier of biodegradable, compostable and recycled food and drinks packaging.
Cake or death is a vegan bakery based in Dalston, East London. We make the best brownies you will ever eat. We also make gorgeous cakes, cookies and other bakes, all of which are vegan and produced in our bakery.
Producing high quality, free range and ethically reared meat is at the heart of everything we do. With years of experience we rear free range bronze turkeys, a traditional slow-growing breed with enhanced flavour and quality and free range geese.
Belazu sources and creates Mediterranean and Middle Eastern ingredients that are trusted and loved by chefs. They have worked with many of their producers since 1991, offering a selection of ingredients such as Nuts, Pestos, Olive Oils and more.
We import the best and unique products from Italy, and we sell them at a very competitive price. If you have any specific needs, please feel free to connect.
A leading independent catering and kitchen equipment supplier to the UK & Ireland's hospitality industry, with a nationwide network of branches.
A SeeWoo UK group company, way-on foods has been manufacturing authentic, oriental products since 1986. Our range of sauces, fresh & frozen products are popular with restaurants & retailers and can be found in oriental supermarkets throughout the UK.
Absalom and Tribe are specialist wholesale meat traders located at Smithfield Meat Market in London. We supply beef, lamb, pork and veal to the catering trade, retail butchers, restaurants and the public.
National supplier of chilled, ambient and frozen products. Great range of core products to allow chefs maximum flexibility and creativity. Inspiring range of vegan products. Order up to 11pm for next day delivery.
In 2012, we created the first Mörk hot chocolate using the same approach taken by specialty coffee-makers; with respect for the traceability, quality and unique origin of ingredients all the way from bean to cup. That’s what makes Mörk different.
Our inspiration for Skandl Fjord comes from the island fishing community of Veiholmen, North-West Norway.