We are a federally inspected cut-to-order meat facility that provides high quality products at an affordable price for over 70 years.
Founded by Joseph DeBragga, Emil Guenther and James Heilman, DeBragga and Spitler was founded in the early 1920s by men who knew more about quality meat than perhaps anyone in the country.
We create fresh sausages, salumi, and cured meats for some of the best establishments in the country.
The meat specialist since 1894. For over 115 years, Green Tree Packing Co. has been committed to the custom purveying of meat and fish products in the northeast.
Servicing the food industry since 1947, we provide quality products to restaurants, butcher shops, supermarkets, institutions, hotels & more.
Our passion for the art of butchery has been a lasting institution in our family's history. We're proud to be a 3rd generation family-owned & operated company in the ever-evolving meat industry.
L.K.B Meats is a family business serving the metro New York City area with meat and provisions.
Authentic Cajun/Creole Supplier