Krumville bake shop is a gluten free bakery that ships nationwide and deliver to Manhattan and Brooklyn.
In 2013, Mario Franchi and Luigi Morgera migrated to New York from Naples, Italy, and begin importing Olive Oil, Pasta, Balsamic, Truffles and other products. Today, La Rocca carries the largest selection of popular and unique Italian food.
Colombian-born Steven Sutton launched Devoción in 2006 to produce the freshest coffee imaginable. The Devoción team does everything short of picking the cherry, and do it faster than anyone else. You’ll taste the difference in a single sip.
Stumptown was started with the goal of doing things differently with the focus squarely on quality. We source the best coffees in the world and strive to maintain transparent, quality-based relationships with our farmers along the way.
Regalis Foods is a specialty foods importer specializing in fresh truffles, rare foraged wild edibles and caviar.
Specialty distributor of all varieties of high quality wild and exotic mushrooms, truffle products & seasonal wild foods such as ramps, fiddlehead ferns, berries, nettles plus local organic and exceptional products in & around New York City.
Exclusive importer of premium coffee blends produced by 3rd generation artisan roasters in Sicily since 1946. Miscela d'Oro USA is also a distributor of coffee machines and a full range of beverages for food service.
Krinos Foods, Inc. is North America's largest importer, distributor and manufacturer of Greek specialty foods from over 25 countries.
Authentic Cajun/Creole Supplier
An Ithaca, NY based company focused on bringing you and your family great tasting, healthy, locally-produced food. Our founders bring passion, a wealth of knowledge, and decades of experience to help bring you food and the knowledge that you deserve.
Jahmu instant chai tea mixes are made from organic turmeric, organic ginger, and other organic spices.
Numu is a brand new vegan mozzarella designed to make the best tasting and textured cheese for pizza, lasagnas and more.
The Chefs' Warehouse is a specialty food distributor that began sourcing products for high-end chefs over 30 years ago. We serve the finest restaurants, country clubs, hotels, caterers, culinary schools and specialty food stores in North America.
In 2014, Sam Richardson, Matt Monahan, and Andrew Burman founded Other Half Brewing Company, a local brewery in New York City with a simple mission: to create beers that they wanted to drink from a company that they wanted to be a part of.
High protein meat snacks. Paleo friendly, grass-fed meat bar. Gluten free, low glycemic, soy free, dairy free.
MacarOn Café was established to pay homage to the delicate French confectionery, the macaron. Our shops have been recognized as the connoisseurs of this delicious French pastry because of the wonderful variety of flavors from our master chef.
McMahon's Farm is a wholesale distributor of organic, natural and specialty foods as well as eggs, dairy and other food products servicing the New York Metropolitan area.
As New York’s premier bakery ingredients supplier we’ve been advising bakers and chefs on ingredient selection, ingredient mix and baking techniques for over 100 years.
Here at Gramercy Produce we carry a full line of fresh fruits, vegetables, frozen goods and dairy products. We deliver 6 days a week monday - saturday and take minimal holidays. We are tri-lingual. We speak english, Spanish, and Italian.
We are a federally inspected cut-to-order meat facility that provides high quality products at an affordable price for over 70 years.
Our Apothecary is composed of organic, wildcrafted, and ethically grown botanicals. We aim to continuously source pristine, unadultured and wholesome medicines for mind body and soul wellness.
Haus Alpenz imports fine and traditional aperitifs, amari, wine, spirits and liqueurs. The Haus Alpenz portfolio is currently distributed in every US state except West Virginia.
Barry’s Tempeh is made from local, organically grown beans and grains as much as possible and produced in small batches to maintain the rich quality of the tempeh.