
We are committed to sourcing local produce wherever possible and have built up an excellent relationship with local farmers and producers throughout Norfolk, Suffolk and Essex providing you with full traceability.

Find us in London markets over the winter, at festivals during the summer, at the Chocolate House all year round or shop online. All of our produce is organic and as planet-friendly as can be.

Attilus Caviar is dedicated to producing caviar in a sustainable and ecologically-friendly manner.

Delectable ice creams with contemporary and classic flavours, using traditional techniques to create incredible ice cream that is chewy, stretchy, and doesn't melt like normal ice cream. Choose from the classics in cones or bars, or unexpected specialties like milky orchid flavour! This is certainly an ice cream parlour like no other.

Located in South East London, run by Erika Pincay and her husband David del Puerto, Al Andalus delivers a wonderful spectrum of groceries and Spanish delights across London.

Nourishing meals packed with passion and goodness. Hands-on and independent, Kurami combines a wealth of nutrition and gut-health expertise to create beautiful daily dishes and drinks to leave customers feeling energised, motivated, and brimming with positivity.
Suppliers of crisps, nuts and snacks to the licensed trade since 1982.

London's Fruits & Veg Supplier

Bellevue tea is an independently owned family business based in London. We source teas, tea bags & boutique teas direct from our worldwide trusted suppliers to give you a great cup of tea every time.

We take pride in offering our customers a fine selection of locally sourced produce and farm reared meats. As well as our fresh fruit and veg, kitchen staples, and all sorts of tasty sweet and savoury treats!

Manayi is a family run business providing superior-grade extra virgin olive oil (EVOO), extracted directly from the olives off our trees from one of the richest cultivating regions in Cyprus for Olive Oil production called StavroVouni, meaning the Holy Mountain.

We are a supplier of authentic Jamaican Frozen Patties - Beef, Cheesy Beef,Jerk Chicken, Lamb, Saltfish and Vegan patty. Also Baguettes, Panini’s, Sausages, Cakes, and Cookies – all freshly and nutritiously made. bulk suppliers of Jerk Seasoning, Various cooking Oils and fresh fruits and Vegetables.

We source Italian salumi and cheeses from a network of producers across the country. All of them, with the exception of parma ham, work an average of 2-10 pigs per week and we have found them over the last 15 years of travelling to and from Italy.

We are a family run catering butcher established in 1976. We supply a complete range of quality meat, poultry and game as well as a bespoke service producing sausages, burgers and salt beef to customers individual recipes.

Founded nearly 10 years ago our aim was simple: offer a new distribution channel into the UK for artisanal food producers. Honesty and clarity have been the stepping stones of our success ever since.

Fait Maison is all about incredible, beautifully spiced food, and fabulous patisserie and desserts.

Based in Maida Vale, supplying restaurants and cafes with desserts, cakes and patisserie!

We're on a constant quest to find the freshest food that London and mother earth have to offer.

Turnips is a specialist retailer and wholesaler of premium quality fruit and vegetables.

We are dedicated to bringing the highest quality, organic Açaí, Pitaya and more from Brazil, to your table. Don't believe us? Try it for yourself!

Our founders started West Berkshire Brewery with an attitude that combined a passion for beer, a respect for the local community and a disregard for convention.

Vagabond Coffee Roasters is dedicated to sourcing speciality coffees from around the world in the pursuit of quality and consistency while offering the highest standards of customer service.

Founded in 2012, we specialise in producing quality and environmentally friendly spirits. All our products are handmade, using artisan, ethical processes. We don’t use any artificial additives and are fundamental about reducing unnecessary packaging.

We import our entire range of wine and champagne ourselves. We travel constantly to find small growers in our specialist regions of Germany, France, Italy, Spain and California.