
The family plantation "LAVANY" was founded by our great grandparents in 1924 in Betavilona in the northeast of Madagascar. Through the commercial brand "Vanille LAVANY" we directly distribute our production of Vanilla Bourbon from Madagascar, to Professionals in the catering trade.

Sardinian Fine Food in the UK. Capo Caccia's selection of cheese, cured meat, seafood and more. We offer a range of delicious flavours that are unique to Sardinia.

At Round Hill we respect our coffee’s journey from farm to cup. Our coffee arrives as green beans – the farmer’s finished product – and we are careful to preserve and compliment the hard work already put in to each bean. We operate Monday - Friday.

Artisan Kimchi, Korean inspired sauces and seasonings, made in South East London. Available in retail ready packagings and bulk for delis, restaurants and zero waste stores, nationwide.

Plant-Based Mozzarella For Pizzerias

We are a family-owned importer supplying authentic Greek products to restaurants across the UK. Since 2013, we’ve delivered award-winning pita, pastries, meats, ready meals, vegan options and seasonal specialties, offering reliable service, competitive pricing and consistent quality trusted by chefs nationwide.

Mustard Foods is a food manufacturer based in Wimbledon supplying high quality, consistent meals and sauces to the UK foodservice industry.

Sourcing the finest Italian truffles nature has to offer. Delivered on demand, Mr Truffle has a combined thirty years of specialised experience. The team selects only the best truffles, all from the Apennine mountains.

Authentic, award-winning tempeh handmade in Bristol. Please note, the cutoff time for Wednesday delivery is 11:45pm on a Monday.

Handcrafted wines from Italy's smallest producers. Please see delivery details below: London - next day Outside of London - 2-3 days.

Eliminate wine wastage with Laylo's premium boxed wines. Fresh for 6 weeks and 90% less CO2 than glass bottles. As featured in The Times, Rolling Stone, The Telegraph.

Multi award-winning 0.5% beers with benefits. UNLTD's beers are low calorie, vitamin rich, vegan, gluten free and delicious – fuelled by the team's own ambitions to make better choices every day.

Spreading the love for Myanmar Tea Leaves. With a range of both drinking and edible tea leaves, The Lost Tea Company champions the smallholders of Myanmar, providing an ethical platform for the international sale of Shan teas.

The original British olive artisans. Supplying authentic food and ingredients from wherever the olive tree grows for over thirty years – inspired by a year-long motorcycle adventure across the Mediterranean, Middle East, and North Africa.

We've moved! Simply search Rebel Kitchen on the Estate Dairy REKKI page to find all your favourite cold-pressed drinks in one place. Alternatively, copy and paste this link: https://rekki.com/gb/food-wholesalers/the-estate-dairy

Tregothnan is thriving Cornish tea supplier and garden, with a curated selection of loose and packaged teas grown on British soil. A truly English tea company.

Transforming packaging into an industry beyond oil. Compostable packaging. Made from plants. Toitū carbonzero certified.

We’re on a mission to fill your plate with plant-based goodness. We’re foodies who love delivering new tastes to your dishes with vibrant, exciting and tasty ingredients, in a way that’s better for everyone, the planet and your business.

Specialists in craft single-batch teas from boutique family run tea gardens. Creators of artisan British made tea infusionware.

Climpson & Sons are a specialty cafe and coffee roasters with the ambition to continue sourcing, roasting and crafting the finest coffees from the heart of East London.

Formed in 2004 by husband and wife Jose Luis Alvarez Bernal and Kate Shirley-Quirk. Inspired by their passion for both Spanish food and culture, they search out authentic family-run businesses throughout Spain to bring regional specialities to you. Delivery Charges Apply""

The UKs number one Tempeh manufacturer & supplier. We specialise in plant based fermentation and our classic Kimchi isn't to be missed either.

Forty years of fresh, salt-of-the-earth fishmongering. Working 24 hours a day, six days a week to bring the daily local fish and seafood landings to your kitchen door every morning.

In 2012, we created the first Mörk hot chocolate using the same approach taken by specialty coffee-makers; with respect for the traceability, quality and unique origin of ingredients all the way from bean to cup. That’s what makes Mörk different.

Westons Rose Veal are a family farm in Devon, supplying Rose Veal calves that are reared to high welfare standards and are farm assured under the Red Tractor scheme.