Master Butchers of Sussex
Julius Meinl supplies coffee, tea and fruit preserves. Our coffees are roasted in one of our roasting plants located in Vienna and Italy. We adhere to the typical Viennese roasting process.
Our inspiration for Skandl Fjord comes from the island fishing community of Veiholmen, North-West Norway.
First Mile provide easy, low-cost recycling and waste services for businesses in London and Birmingham.
Shield Foods is an independent full-service seafood supplier in greater London. Our portfolio offers a wide choice of gourmet wild-caught seafood from around the world.
Nasons is a family run business supplying halal food products and poultry to its customers. Today it prides itself in providing its customers with the best hygienic halal chicken and peri peri chicken products.
Brewing and blending in South East London since 2014. The city reflects the diversity of our beers and interests. Never still, always innovating. Globally inspired, locally minded.
We aim to provide restaurants and chefs with the finest quality oils. We take care of all your requirements with regard to supply & collection of cooking oils. We will ensue all waste is recycled, allowing you to continue your daily business.
A supplier of frozen cornish pasties, sausage rolls, savoury pies and slices. It also distributes morning goods, including croissants, danish pastries and pain au raisins. As well as many varied types of bread, both fully and par-baked.
We are the exclusive importer of goya from Tolosa in the Basque Country and Discarlux in Madrid. Our aim is to distribute this Basque delicacy to top restaurants in the UK.
With 1500+ ingredients from 90+ brands, Henley Bridge is the distributor of choice for chocolatiers, gelato artists, bakers and chefs.
Since we started trading in 2003, we have been steadily evolving and growing our product ranges and aim to provide a broad range of different types of plastic glasses, disposable catering supplies, food packaging and cake / baking disposables.
Retail and catering butchers suppling local sourced meats delivered to your door six days week.
Based in Islington, Avoman is a family owned business supplying fresh fruit and vegetables. Specialises in healthy and natural avocados sustainably sourced from southern Spain. Delivery information: Monday, Wednesday, Friday - Central London & South London (up to Balham) Tuesday, Thursday - East & North London (max zone Haringey)
Family-owned fruit and vegetable provider headed up by two best friends. A&C Produce take immense pride in sourcing the best quality produce both locally and internationally – whilst always providing an efficient, friendly service.
Curtice Brothers’ tradition by cooking sauces with only the finest, freshest ingredients.
Wholesale fishmongers bringing the coast to London! Based in South East London just south of the river; Direct Seafoods London supply chefs with the freshest, locally sourced fish and seafood available in the UK, each day!
Since 1975, our passion extends to largely-undiscovered Italian produce and lesser-known regional specialties well-suited to the British market to ensure that the experience you receive is a true representation of what the product should taste like.
We develop and distribute a selection of some of the world’s best beers throughout the country. These sit alongside a wider portfolio of beers that we directly deliver throughout London and the Southeast on a daily basis.
CupsDirect is online wholesale brand, operated by Deltapoint Ltd. We specialise in the supply of food and drink packaging.
For over 20 years, we have fought to support our worldwide growers in their daily struggle to produce authentic wines using traditional, ancestral viticulture with utmost respect for the environment. Exceptional artisan wines from across the globe.
We supply the UK's thriving community of independent coffee shops and restaurants with a curated set of brands and products. Less time managing your suppliers, giving you more time making customers happy.
Pasta & Pasta is an artisan manufacturer that focuses on the production of fresh pasta, gnocchi, premium sauces and prepared meals using carefully selected and ethically sourced ingredients, all produced under the watchful eye of our Master Pastaio.
Supplying responsibly sourced, dayboat fish, shellfish & Fine foods to the caterer 6 days per week.