Eliminate wine wastage with Laylo's premium boxed wines. Fresh for 6 weeks and 90% less CO2 than glass bottles. As featured in The Times, Rolling Stone, The Telegraph.
Multi award-winning 0.5% beers with benefits. UNLTD's beers are low calorie, vitamin rich, vegan, gluten free and delicious – fuelled by the team's own ambitions to make better choices every day.
We make the fashionable milk bread, shokupan, sake bread, milk bread rolls (for burger buns) and potato rolls (for burger buns).
Fresco Dairy specialises in helping retailers source the best dairy produce. We are dedicated to championing farmers and artisan cheesemakers, which helps boost local economies and reduces carbon footprint.
We supply restaurants across UK and Ireland with a collection of exceptional Mediterranean goods. We make all efforts to maintain our standards and grow as a family business.
London-based speciality tea company, that designs and hand-blends a wide selection of our own artisan teas, including our very unique fusion and wellness teas, as well as many bespoke blends that can be found in some of the most prestigious hotels, restaurants and spas in the world.
The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. While we’ve grown as a business, our dedication to quality, freshness and craftmanship is still what gets us up in the morning.
SLR Supplies Ltd. is a distributor for bakery and patisserie ingredients.
Exclusive importers and wholesalers - working with some of the UK's best restaurants, bars, retailers, wholesalers and fine wine merchants.
ScandiKitchen is one of the UK’s leading scandinavian food outlets, providing freshly made food and groceries from Scandinavia. Their mission: to find authentic Scandinavian food in the UK.
Urbogreens is an urban farm in the heart of South East London. Urbogreens is also consultant and part time market gardener for Hope Farm.
Importer and distributor of premium Japanese seafood – including sushi, sashimi, roe, ikura, and more.
Amathus Drinks, established in 1978, is a London based specialist drinks distribution and brand management company offering trade clients a complete drinks solution.
Madison Drinks was founded in 1996 to add innovation to the imported beer and wine market in the London
Importer specialising in central and eastern Europe. We strive to find producers, who stand out within their region by working in an innovative manner. We believe in growers who favour organic and biodynamic practices and prefer not to intervene.
Green Man Packaging are independent suppliers of eco friendly catering disposables and food packaging. We supply to businesses across the UK, Ireland and Europe.
Fish curers & smokers based in Hackney. Est. 2016
The work we do at Neal’s Yard Dairy extends beyond that of most cheesemongers. The journey starts with our cheesemakers turning their milk into cheese and ends, often many months later, with those cheeses being enjoyed by our customers.
Fratelli Camisa delivers a range of authentic Italian deli products such as cheeses, olive oils, fresh pasta and antipasti. They also have charcuterie to buy either sliced or whole, freshly imported each week to their base in Hertfordshire.
Pronto is a food service company committed to providing fresh, outstanding quality and reliable ingredients to restaurants, cafés, takeaways, pubs, hotels. Pronto offers an extensive food wholesale range of fresh fruit and vegetables.
Raw Press is London-based, where you can enjoy a range of plant-based food, organic cold-pressed juices, coffees and teas, including a daily rotating salad bar.
Zonin 1821 is one of Italy’s most important family owned wineries. Known for the quality of their wines, their mission is to enhance the value and quality of their wines and vineyards through foresight, family continuity and welcoming excellence.
Dating back to 1966, two brothers, Carmine and Giovanni Carnevale, from the apennine village of capracotta in Southern Italy established the company and began manufacturing and selling mozzarella and ricotta for the first time in Central London.