
Allan Reeder is a long established family business dedicated to the wholesale supply of quality assured dairy products in and around London. Note: We cannot process first orders from 2PM Friday-Monday morning. Contact us to arrange overnight delivery

The best comté in London – plus an exciting range of authentic artisan cheeses and cured meats. The French Comté selects its suppliers for their ethics and quality, working with them directly and exclusively to ensure greater freshness, lower prices, and unusual, hard-to-find artisanal items.

A family-run dairy farm since 1957 in North-West London. The family still contributes to all aspects of farm life, whether it's milking, bottling, delivery or finances. All milk is delivered within 24hrs of production, with a range of single, double, whipped, clotted, and ice cream also on offer.

Award-winning premium ice cream brand specialising in exotic, innovative flavours. Our cutoff time for delivery is 11:00 am on Wednesday. We only ship once a week on Thursdays for Friday Delivery. Please contact us for delivery charges as they may vary due to order size and location.

Eden Farm Hulleys is a national wholesaler and distributer specialising in frozen food, ice cream and chilled wholesale.

Established in 1992, Moreton Dairy Limited is a family run business supplying houses, offices and retailers across London.

Based in Surrey, the Chapel Farm has been a family business since 1965. They supply free range and organic eggs along with quail, duck and goose eggs to over 1000 different clients from areas in London, Kent, Surrey and Sussex.

We’ve grown rapidly since our simple beginnings in 1990 as a small wholesaler in acton. By providing excellent service, we rapidly grew into a milk and other dairy product supplier for independent retailers and cafés in across the country.

Cheese-producing with a state-of-the-art production and packaging unit in Greece processing 32,000 tons of sheep & goats’ milk annually.
Cheese Plus are a specialist cheesemonger based in Cambridge, supplying artisan cheese & fine food. We champion small independent cheesemakers in britain and work closely with the very best from around the world.

Over five generations, our family members have become wonderful cheese artisans, aiming to improve and enrich the range of Swiss cheeses. Every single step in the process from milk to cheese is non-industrial.

Buchanans Cheesemonger is an artisan cheesemonger based in Porchester Place, London. We source and expertly condition cheese from producers in the UK and Europe.

We are one the UK’s leading foodservice suppliers with distribution centres strategically placed to ensure we keep our food miles to a minimum.

Authentic Italian gelato, delicious coffee and freshly baked pastries!

Award-winning cheese made by hand at Park Farm, Kelston near Bath with milk from our own cows.

Serious about ice cream, Yarde Farm has been crafting award winning ice cream and sorbets in Devon for over thirty years. With a dedicated team of Gelaticians, the company's time-honoured recipes only include the finest Italian ripples, real fruit purees, and lashings of fresh double cream.

Fayrefield Foods are an independent sales and marketing company specialising in dairy, premium ranges and healthy eating products. We are internationally recognised as experts in brand management and innovation in the food sector.

From our central London base in New Covent Garden Market, we supply and deliver top quality and competitively priced milk, cheese, butter, eggs juice and provisions 6 days a week to hotels, restaurants, schools, caterers, cafes as well as offices

We are an independent family run business, founded in 1975, providing quality fresh fruit and vegetables to the catering and retail trade.

An ethical cheese maker in London using traditional methods of making cheese also cheese making classes, cheese sales weekdays, farmers markets weekends.

The work we do at Neal’s Yard Dairy extends beyond that of most cheesemongers. The journey starts with our cheesemakers turning their milk into cheese and ends, often many months later, with those cheeses being enjoyed by our customers.

We are a family-owned chilled food distributor and high quality dairy products and food supplier. Our range includes free range eggs; organic, skimmed and semi-skimmed milk; butter and a wide selection of cheeses from all over Europe.

Milky’s UK was started in 2003 by Nabil Assi having worked for the family business in Lebanon for over 5 years. The one and only Lebanese and Mediterranean dairy factory in the UK.

The Keen family have been making unpasteurised keens cheddar since we moved to Moorhayes Farm in 1899. Five generations later we are still here and producing world famous, award winning British Cheddar Cheese.

We have been supplying the best Artisan cheese from across Europe for over 25 years