
Cake or death is a vegan bakery based in Dalston, East London. We make the best brownies you will ever eat. We also make gorgeous cakes, cookies and other bakes, all of which are vegan and produced in our bakery.

With nearly 40 years’ of history, it would be easy to say we are in the business of wine. However, it’s more a case of wine is what we do – we produce, design, market, drink and occasionally even sell it - all with a passion.

Caviar supplier in London offering the finest ethically farmed Iranian caviar and luxurious fine food & drink from around the world.

Cleaning, catering, and healthcare products – all under one roof. Founded in 2012, IPA Supplies has been supplying the South of England with daily deliveries using their own fleet for over a decade.

Established for nearly 30 years, Avica is one of the UK's leading cleaning and hygiene, catering and healthcare product distributors.

Seggiano, the name of the village on Monte Amiata in Southern Tuscany, where Peri Eagleton and David Harrison have farmed organic olives, selling their Olivastra Seggianese extra virgin olive oil and a selection of artisan foods from small producers.

Fresco Dairy specialises in helping retailers source the best dairy produce. We are dedicated to championing farmers and artisan cheesemakers, which helps boost local economies and reduces carbon footprint.

Friars Pride is an independent family owned fish and chip wholesaler, established over 40 years ago in Peterborough. Today the company spans three generations, sharing a real passion for fish and chips.

BFP are one of the largest distributors of ingredients to artisan bakers and allied trades. We aim to supply our customers with the right products, at the right price with the best service.

Menu Speciality Food is one of the UK’s leading catering suppliers & wholesalers of speciality authentic Mediterranean and Italian chef ingredients, sourced direct from Italy, made to traditional regional recipes using only home made or local produce.
Temple Wines Cash & Carry distributes whisky, gin, cognac, tequila, straight serve, vodka, rum, liqueurs, wines, low/non-alcoholic beers etc.

Gluten Free & Coeliac Friendly Supplier

Founded in 1994, providing the highest quality fresh local produce. The range that we specialise in is a broad and uncompromising one and all the traditional cuts and some contemporary classics like our range of game and veal and corn fed chickens.

Harvey's Brewery is the oldest independent brewery in Sussex. A family business, the brewery has been in the guardianship of seven generations of John Harvey's descendants since 1790, with the seventh and eighth generations currently working here.
Supplying responsibly sourced, dayboat fish, shellfish & Fine foods to the caterer 6 days per week.

266 offers wines of provenance from makers who are passionate about the land they work; wines that express themselves and their origins openly through the guiding hand of a sympathetic and skillful maker.

THIS is what happens when two meat-lovers checked out meat-free food and decided that we didn’t want any of it. THIS is plant-based meat-alternative products. Food that PROPERLY works in a fry-up or in a chicken-pie.

Fosse Meadows Farm is set in the rolling green fields of North Kilworth, Leicestershire – the poultry farm started close to the fosse way, to which the farm owes its name.

We specialise in the supply of the highest quality fresh, chilled and frozen fish. And seafood to hotels, restaurants, clubs and fine dining establishments in the London area. We have access to any species of fish and seafood you may require.

Our baked goods are handmade on the premises. We stock a range of quality deli items made by other artisan producers: the very best farmhouse cheeses, craft beers, locally-roasted coffee, as well as hand-made preserves.

Brewing Brothers are a craft beer brewhouse, serving beers brewed on site alongside fine craft ales from all around the world.

We sell the most ethically sourced meats available from UK farmers. Fundamentally changing how we see our place within nature supporting regenerative agriculture.