Indian Food Wholesalers & Suppliers in Haywards Heath | REKKI
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The Bread Factory
We’ve been baking for the UK’s top chefs for 30+ years, supplying Michelin-starred restaurants, hotels, cafés and delis. Our bakers use carefully sourced, sustainable ingredients and time-honoured techniques. With over 100+ Great Taste Awards, our mission is simple: feed more people better bread.
4.0
Matthew Algie
Ethically sourced triple certified organic coffee freshly roasted in the UK.
5.0
Kinetic Kitchen
Kinetic Kitchen prides itself on creating life-changing, life-improving, products. Their menu is crafted from 100% organic, natural produce. No nasty additives or preservatives. Just pure, natural goodness.
4.0
Stratford Fine Foods
30 years ago, our family business began with a small fleet of ice cream vans. Since then we have evolved supplying an eclectic range of frozen goods. We have high-quality products including artisan, organic, vegan, vegetarian & free from.
4.5
Harvey & Brockless London
We are a producer and distributor of speciality foods, working with artisan food producers across the globe. Everyday, we supply a nationwide network of customers from the smallest farm shops, to restaurants and food manufacturers.
4.0
Speciality Drinks
Speciality drinks is a UK's supplier of whiskies, spirits and champagnes to the on trade.
4.0
Packaging Environmental
Packaging Environmental Limited is a leading supplier of biodegradable, compostable and recycled food and drinks packaging.
4.0
Mörk Chocolate
In 2012, we created the first Mörk hot chocolate using the same approach taken by specialty coffee-makers; with respect for the traceability, quality and unique origin of ingredients all the way from bean to cup. That’s what makes Mörk different.
4.5
Tom Hixson
An award-winning third generation butcher, specialised in supplying the finest gourmet produce and wholesale meat from around the world. Since 1963, they have worked closely with leading chefs in London.
4.5
Dark Arts Coffee
Dark Arts coffee is a coffee roastery started by friends in East London with twisted visions of using alchemy to combine fire, water and magic beans into a divine elixir.