
Exceptional gastronomical ingredients, from spices to vanilla pods, Piedmont hazelnuts to Japanese condiments, chocolate couverture to plankton – Terra Firma has it all.

Blends and spices from the queen of curry. - For orders arriving on a Tuesday, please order by 17:00 on Saturday. - For orders arriving on a Thursday, please order by 17:00 on Monday. Please note a delivery fee will apply for outside of London.

Established in 1985, we are a family run business based in St. Ives supplying the finest and freshest ingredients to everyone across the UK, bringing a wealth of knowledge about all aspects of the fishing industry.

Purveyors of Japanese matcha specialising in single origin premium matcha whilst creating matcha-based desserts. * Less than £300 order, the shipping fee is £7. MOQ for Matcha £50, Sweets £100

Growing and harvesting fresh wasabi in Britain. Please note the delivery the charge is £7.95 per first 10kg

Hand-selected, farm pressed juices and delicious, hand-picked fruit from the heart of the Kent countryside.

Premium extra virgin olive oil. Unfiltered, unblended and made with smallholders in Messinia, Greece. Samples available on request.

In 2010, Kurt Stewart showed up with a vintage Italian Piaggio Ape in West Dulwich to serve incredible coffee to the people of London. Today, Volcano Coffee Works is a team of 38 people on a mission to roast the best coffee in the most ethical and sustainable way - B Corp & Carbon Neutral certified.

Family-owned catering and janitorial supplier based in Brighton and delivering nationwide. Please note that orders to London are currently only available on Tuesdays and Thursdays.

Organic Tofu handcrafted by two chefs, Sai & James, in Leicester. SoYu packs its products with plant-based protein for a trademark firm texture and delicious taste. Prepared in a gluten free, nut free, and other allergens free environment using GM-free, organic, vegan, and sustainable soya beans.

Kosher and halal drinks specialist supplying gourmet syrups, instant drinks, food powders, flavoured purees, and drinks flavourings.

Flavour-packed craft sauces made in the UK. In 2014, founders Pam & James Digva realised the sauces they were buying weren't doing their food justice. They produce thousands of bottles of craft sauces on a weekly basis for restaurants and retailers across the country.

A fruity and refreshing iced tea with three flavours; peach, raspberry + mint and lemon. With a sleek 250ml can and premium branding; Riviera Iced Tea can be enjoyed in a variety of settings from cafes as a light lunchtime drink or in restaurants as a non-alcoholic alternative.

Sourcing the finest Italian truffles nature has to offer. Delivered on demand, Mr Truffle has a combined thirty years of specialised experience. The team selects only the best truffles, all from the Apennine mountains.

The original British olive artisans. Supplying authentic food and ingredients from wherever the olive tree grows for over thirty years – inspired by a year-long motorcycle adventure across the Mediterranean, Middle East, and North Africa.

We are passionate about cheese and fine foods, and as a local family company are proud to promote local cheeses. We are mindful of how important environmental issues are and have a guide to develop local awareness of quality cheeses from the areas.

Criterion has been making traditional dairy ices since 1920 and has long been judged as providing the finest ice creams.

In 2012, we created the first Mörk hot chocolate using the same approach taken by specialty coffee-makers; with respect for the traceability, quality and unique origin of ingredients all the way from bean to cup. That’s what makes Mörk different.

With over 30 years of experience, we can bring you the best products from around the world.

We've been baking for the UK’s top chefs for 30+ years. Our skilled bakers use sourdough starters, careful fermentation, and diverse and regenerative grains to supply Michelin-starred restaurants and top hotels. Part of the GAIL’s family, we aim to give more people access to the best bread.

Established in early 2018, Long Meadow Goats is aiming to produce high quality free range goat kid meat. Fully traceable, pasture fed & sustainably produced in rural Worcestershire.

Supplying the South East with fresh, quality produce since 1972. Offering a wide range of seasonal produce from a great range of local suppliers, TG Fruits is a well-established family business run on the belief that good quality produce is no less than essential.

Established over 50 years ago, Scotch Frost of Glasgow Ltd has become one of the longest established and leading suppliers to the UK’s food industry. From our head office in Scotland we have grown to provide national distribution across the UK & Northern Ireland as well as parts of Europe. With extensive knowledge and experience spanning many decades, we operate as part of a global supply chain. We always work diligently offering unrivalled customer service, to ensure we remain our customers number 1 choice, in sourcing and delivering food & ingredients from around the world. Scotch Frost of Glasgow became part of the internationally renowned Zen Noh family, a national Federation of Agricultural Cooperative Associations in Japan and most recently entered into a partnership with Japan Food Express. This has provided the business with additional opportunities to strengthen and grow whilst also reinforcing a solid platform to allow us to maintain our values whilst working in tandem with our customers to provide solutions.

A coffee wholesale company in London. Our one-stop coffee warehouse is a bridge between roasters, coffee equipment manufacturers, and independent coffee shops in the UK, you can experience and learn about all coffee-related know-hows under one roof.