We hold a royal warrant and are renowned for the quality of our hand cut steaks and roasts. Our small team of aberdeenshire butchers made our name serving some of the most prestigious hotels and Michelin-starred restaurants worldwide.
Japanese, Chinese, Thai, Asian Food Supplier
Multi award winning suppliers of Artisan, Natural Spanish food with special focus on halal produce.
We are a producer and distributor of speciality foods, working with artisan food producers across the globe. Everyday, we supply a nationwide network of customers from the smallest farm shops, to restaurants and food manufacturers.
Since 1920, Petrossian and its famous blue tins have become the symbols of an extraordinary product: caviar.
The UKs number one Tempeh manufacturer & supplier. We specialise in plant based fermentation and our classic Kimchi isn't to be missed either.
Fegotto is one of a handful single varietal Italian olive oils with both organic and protected geographical indication certifications. The farm is a long-standing family-run business based in the South of Italy and led by an ambitious woman.
Four generations of experience supplying quality meat for doner kebabs. They now proudly serve our quality products to UK market from our north London production unit to your shop door.
WK Thomas are an industry leading supplier of specialised food service packaging with over 50 years’ experience in both the travel and food service sectors.
Small Batch Coffee for Creative Souls
Importers of Spanish Sausages and Jamones
The Pesky Marketplace enables you to source your fish directly from British inshore boats and producers. This means you can buy the species and volume you need and have it delivered whole or filleted, all within 48 hours of it being landed.
Welcome to Susmans Best Beef Biltong. We have been supplying biltong and South African food to the UK and Europe since 1979.
Fresco Dairy specialises in helping retailers source the best dairy produce. We are dedicated to championing farmers and artisan cheesemakers, which helps boost local economies and reduces carbon footprint.
The Ultracomida team are passionate about putting Spanish food on the map and take pride in sourcing and promoting genuine artisan and gourmet products.
Our products are produced mainly in Greece and other countries around the Mediterranean Sea. We personally communicate and work closely with the local producers and suppliers to source the best products. Please note we offer 48 hour delivery.
Part of the Cool Food Group, established in 1985, Wellington Fresh has warehouses in London's New Spitalfields Market and Southampton.
Zaino Food is a leading firm in Italian quality food products for restaurants and catering. Zaino Food has its headquarters in Italy and branches in UK and Thailand. The company is run by a family of passionate professional Italian food importers with 35 years of experience.
Founded in 2001 by Steven Macatonia and Jeremy Torz, two scientists who discovered an artisan coffee scene that didn’t yet exist in the UK. We are made by a union of farmers, roasters, tasters, drinkers and friends. Make your house a coffeehouse.
Venus is an independent, family-run alcohol distribution business. Founded in 1975, we now have over 140 employees, they all offer a passionate service, making us that little bit different in a crowded drinks market.
Kinetic Kitchen prides itself on creating life-changing, life-improving, products. Their menu is crafted from 100% organic, natural produce. No nasty additives or preservatives. Just pure, natural goodness.
Established in 2017 our UK branch has built a client base of over 300 including Michelin-starred restaurants and well-known Japanese food retailers.
Our idea was simple: we want to promote naturally made wines we love to drink. We have a relationship with many of the growers we work with, visiting their vineyards & cellars, met their families and spent loads of time getting to know their wines.
Award-winning, West Country cider for the on and off trade. Founders Marc and John had worked in the hospitality industry for years and decided to make their own cider in 2017. Their ciders is made with apples from the West Country, creating traditional ciders as well as luscious fruit varieties.