Wholesalers & Suppliers in London | REKKI

Ranson UK Ltd

During 70 years, our focus has evolved from pure bakery wholesaler to both distributor and producer of products for bakery, chocolate, catering, ice cream and the food industry.

3.5
(842)

Montmartre Patisserie

Montmartre provide a range of patisserie for chefs around the UK.

Matthews Cotswold Flour

With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s.

The Artisan Bakery

We create naturally leavened sourdough breads and fine pastries of an unmatched quality adhering to time honoured artisanal standards. Our breads and pastries are hand-made fresh every day with patience.

5.0
(297)

Sciascia Storey

Independent bakers based in West London. We provide hand-crafted bakery goods to cafes, delis and restaurants across London.

5.0
(52)

Cake or Death Vegan Bakery

Cake or death is a vegan bakery based in Dalston, East London. We make the best brownies you will ever eat. We also make gorgeous cakes, cookies and other bakes, all of which are vegan and produced in our bakery.

Molino Fresco

We manufacture and supply frozen pizza dough balls. Produced to unique recipes that are suitable for use in wood-burning, gas-fired and electric ovens, our dough balls are freshly made using the finest ingredients and are free from preservatives.

4.0
(233)

Lockdown Bakehouse

Born in Lockdown - now Lockdown Bakehouse is SW Londons best wholesale bakery. Please note our lead time for delivery is 48 hours. Order by 12 midday on day 1 for delivery on day 3.

4.5
(3207)

Cakenology - Persis

Cakenology, a place where your dream cakes come true! Think different. Eat different.

Delice de France

Celebrating 35 years as the UK's premier frozen Bakery experts in Foodservice and Retail.

4.0
(954)

Bothams of Whitby

Baking in Whitby since 1865. Elizabeth Botham set up her bakery in the ancient fishing ort of Whitby over 150 years ago.

The Bread Station

We are excited to introduce the very best of Danish baking to the London wholesale market, we are a wholesale focused business, with a 3,000 sq ft open production workshop and retail space.

Nectar Patisserie

Nectar Patisserie is an independent bakery focused on creating handmade cakes and pastries. They have a small team of bakers who value high customer care and making baked goods to the highest possible standards.

Swiss Bread

We have a wide selection of breads and pastries to suit all your needs from breakfast to dinner, functions and events.

Artisan Foods

German sourdough bakery based in East London. We produce a variety of sourdough breads, pretzels, cakes, tarts, quiches

Batooli's

At Batooli's, we make Artisan gelato and sorbets, as well as cakes and desserts, all in bespoke flavours. We also deliver across London.

Sugarfina Time

Husk & Honey Granola

Husk & Honey is an independent bakehouse specialising in granola. Please note a delivery charge of £8.00 applies for orders under £180.

Bread of Life

Artisan bakery specialising in sourdough bread, viennoiserie, and patisserie

5.0
(107)

The Flour Pot

We celebrate high standards of workmanship and reward the creativity of our exceptional staff. It helps us ensure whatever we bake is done with the love and reaches the highest standards for our customers.

5.0
(108)

Yorozu Bakehousee

Paul UK

Since 1889, PAUL has been serving their customers high quality baked French food, traditionally made and presented with care. PAUL is a family owned company whose time-honored production methods have been passed down through five generations.

Fleur De Lis

We are Tibi & Mihaela known as 'Michelle', a couple of self-thought bakers in love with food.

Roni's Delicatessen

Roni's bagel bakery was opened by Roni Avital in 1989 in West Hampstead. The bakery specializes in authentic bagels and Jewish baked goods with an artisan style.

Old Post Office Bakery

Compact, artisan bakery offering a range of organic breads, pastries and savoury goods. The bakery today is organic in every sense, using organic ingredients (exclusively for most of our breads).