
Traditional British Butchers family run serving London for over 25 years. All meat is carefully sourced ensuring excellent provenance and highest quality.

EaterySupply supplies premium Halal beef, lamb, poultry, and speciality meats to restaurants and caterers across London and the UK. We offer bespoke cutting, chef-ready portions, and consistent quality sourced from trusted farms. Reliable wholesale supply built for professional kitchens.

Fourth generation butcher with a modern vision. Recognised for its master butchery skills and unrivalled sustainable meat products, Water Rose & Son has earnt a place in top flight retail and hospitality.

Family-run traditional butchery with roots dating back to 1898. Fenns supply only the finest quality meat, poultry, game, and provisions.

Red meat, poultry and seafood supplier based in Holborn. Family-run and independent since 1967, the CSP team has decades of in-depth knowledge and expertise.

The UK's best salt beef and pastrami supplier.

Meat distributor specialising in exceptional quality and outstanding taste. Please note minimum spend for outside of London is £150.

Established in 1978, Blakes Meats stands as the foremost catering butcher in the South East. Our legacy is built upon delivering unwavering excellence, providing premium meat of consistent quality to an array of market sectors.

A butchery renowned for its award-winning black pudding, white pudding, and sumptuous haggis – made using fresh blood from pigs slaughtered on site instead of the usual dried variety, making it far more sustainable and packed with flavour.
Contemporary family butchers & delicatessen providing free-range meats & fresh fish.

The Sausage Man specialises in supplying sausages and other speciality foods from Germany. The Sausage Man started importing fresh sausages in 2005 and has since become extremely popular. We supply establishments and end consumers all across the UK.

Drumstick Products Co. Ltd. is a family owned business and has been trading since 1967. We distribute many kosher food brands sourced from Israel, Europe, Asia and the USA.

Traditional butcher shop in London supplying free range & organic meat, game and poultry.

Lord Newborough, the owner of the Rhug Estate, in Corwen, Denbighshire, strives towards a sustainable future. His vision has seen the conversion of the farm to organic, the addition of renewable energy projects, and support for local Welsh produce.

Stephens specialise in the production of quality cooked meats, we produce a natural product by hand, that is as remarkable in taste as it is in texture, quality and consistency.
With a wide range of products, including beef, lamb (from New Zealand also available), veal, pork, poultry and offal to choose from, you’re sure to find exactly what you’re looking for!

For three generations Adlington have been providing exemplary premium products for the British fine food market. They are specialist in offering best quality turkey and poultry all year around.

We at D Parker & Son Family Butchers supply freshly sourced english free range and farm assured meats. We supply free range Hampshire lamb and beef, and fresh farm assured UK chicken.

Absalom and Tribe are specialist wholesale meat traders located at Smithfield Meat Market in London. We supply beef, lamb, pork and veal to the catering trade, retail butchers, restaurants and the public.
Romford Catering Supplies(Ltd) is a family run business based in Essex, with over 25 years of experience in the production manufacturing Doner and supply of fresh wholesale meat.

Master Butchers of Sussex

Nasons is a family run business supplying halal food products and poultry to its customers. Today it prides itself in providing its customers with the best hygienic halal chicken and peri peri chicken products.

We provide highly personal service tailored to your specific industry. There is no such thing as a one size fits all butchery solution and we understand that every chef and kitchen have their own preferences and specifications.

We are HG walter, an independent family-run butcher committed to changing the way people eat meat. Established in 1972 by Peter Heanen, we have supplied London with the very best of British meat rating highly in provenance, welfare, and flavour.

We are a central London based butchers providing high quality meats to all of our customers. Whether you are looking for the perfect cuts to make a delicious breakfast, lunch or dinner, we provide a range of meats to choose from, all at great prices.