Established in 1985, we are a family run business based in St. Ives supplying the finest and freshest ingredients to everyone across the UK, bringing a wealth of knowledge about all aspects of the fishing industry.
Premium extra virgin olive oil. Unfiltered, unblended and made with smallholders in Messinia, Greece. Samples available on request.
Hand-selected, farm pressed juices and delicious, hand-picked fruit from the heart of the Kent countryside.
In 2010, Kurt Stewart showed up with a vintage Italian Piaggio Ape in West Dulwich to serve incredible coffee to the people of London. Today, Volcano Coffee Works is a team of 38 people on a mission to roast the best coffee in the most ethical and sustainable way - B Corp & Carbon Neutral certified.
Growing and harvesting fresh wasabi in Britain. Please note the delivery the charge is £7.95 per first 10kg
Award-winning crisps by a small family-run company in Shepperton, Surrey. Founders Phil and Viv loved crisps so much that they set on a mission to make the most delicious crisps available – and so Brown Bag Crisps was born.
Purveyors of Japanese matcha specialising in single origin premium matcha whilst creating matcha-based desserts. * Less than £300 order, the shipping fee is £7. MOQ for Matcha £50, Sweets £100
RAW JUICE MADE BY REBELS IN THE UK. From the best ingredients & taste to no compromise ethics & sustainability, we keep it real.
The UK’s premier catering equipment and disposable packaging supplier, Hamilton and Pollock is a modern family business ready to flex to the ever changing needs of its customers and industry.
Regenerative flour for those who choose not to control nature. Wildfarmed grow wheat the right way, working with a network of famers to improve the land by working with nature – not against it.
The best vegan and dairy free cheeses your taste buds will ever meet. Please note delivery takes on average 2-3 working days. For any orders under £150, an £8 shipping fee applies.
Flavour-packed craft sauces made in the UK. In 2014, founders Pam & James Digva realised the sauces they were buying weren't doing their food justice. They produce thousands of bottles of craft sauces on a weekly basis for restaurants and retailers across the country.
Speciality small-batch coffee roasted in North London. NO Minimum Order - Free Delivery Over £100.
Premium, sparkling botanical soft drinks. We turn the unsung heroes of the hedgerow, often considered a nuisance, into daringly delicious drinks. LOW IN CALORIES - NATURAL FLAVOURS - NO ARTIFICIAL SWEETENERS Nuisance in the garden. Extraordinary in a can.
Award-winning premium ice cream brand specialising in exotic, innovative flavours. Our cutoff time for delivery is 11:00 am on Wednesday. We only ship once a week on Thursdays for Friday Delivery. Please contact us for delivery charges as they may vary due to order size and location.
Award-winning, carbon positive beer business based in Turnpike Lane, North London. Making sessionable, lower ABV craft beers brewed with flavour and balance in mind.
Uniquely sour Japenese soft drinks packing a premium fruity punch. With a thirst for the out of the ordinary, founder Stephanie Buttery discovered her love for sour fruit drinks whilst travelling in Tokyo with the Royal Navy.
At Round Hill we respect our coffee’s journey from farm to cup. Our coffee arrives as green beans – the farmer’s finished product – and we are careful to preserve and compliment the hard work already put in to each bean. We operate Monday - Friday.
Craft brewery producing fantastic core and limited edition beers. Please note we do not deliver kegs outside of London.
Premium snacking for the on-trade. We celebrate what’s on the inside, the real within.
The family plantation "LAVANY" was founded by our great grandparents in 1924 in Betavilona in the northeast of Madagascar. Through the commercial brand "Vanille LAVANY" we directly distribute our production of Vanilla Bourbon from Madagascar, to Professionals in the catering trade.
Kosher and halal drinks specialist supplying gourmet syrups, instant drinks, food powders, flavoured purees, and drinks flavourings.
The finest smoked salmon made with fresh Scottish salmon, pure salt, and oak smoke, the same process has been followed for four generations. The founder Joseph Hyman survived the titanic, found inspiration in New York delis, then returned to Manchester to set up his own place.
Sardinian Fine Food in the UK. Capo Caccia's selection of cheese, cured meat, seafood and more. We offer a range of delicious flavours that are unique to Sardinia.
Award-winning granola blends and overnight oat mixes made with organic gluten-free oats. Each recipe has a guaranteed maximum sugar content of 15% and 0% refined sugar, instead using raw honey, maple syrup, organic coconut sugar or fruits for natural sweetness.