VeganManna Organic Cakes produces a selection of handmade baked goods, 100% vegan and the majority certified organic. They designed their range of organic, vegan cakes from their years of experience and experimentation at the Manna Vegan Restaurant.
Fresh and frozen food supplies.
Founded nearly 10 years ago our aim was simple: offer a new distribution channel into the UK for artisanal food producers. Honesty and clarity have been the stepping stones of our success ever since.
The CO2 Gas Company provides quality cellar gas cylinders for all soft drinks and beer dispensers. Delivered with excellence in London & the South East.
Franconian, the premium UK producer of high quality sausages and speciality meat products – the vast majority of which are gluten free. Primarily established to serve the high end restaurant, catering industry and the public.
Cheese and dairy produce wholesaler, cheesemaker and dairy farmers based in Inglewhite, Lancashire.
Established in 1989 creating our top-quality, hand-shaped artisan breads, viennoiserie and patisserie, which we still serve today. We produce baked goods with a seasonally changing range of cakes, sweet and savoury tarts, muffins and cookies.
Mediterranean Catering Supplies provides quality, cost-effective food-service products with reliable delivery. We tailor solutions for restaurants, caterers, and wholesalers, offering fresh and Mediterranean ingredients to help partners save time, reduce costs, and grow sustainably.
Gilchesters Organics, a traditional stone milling family business providing a range of fine flours and grains from a variety of organic, heritage, and ancient grains for over 17 years.
Speciality drinks is a UK's supplier of whiskies, spirits and champagnes to the on trade.
Chalié Richards Artisanal Wine & Spirits. London's wholesaler, aiming to build the most diverse and exciting portfolio in the on-trade.
Armit Wines is one of the UK's leading fine wine merchants. We are the importer of some of the most iconic wineries in the world, and we have a special talent in discovering the wine stars of the future.