We supply chocolate and couverture from leading brand names such as Cacao Barry, Callebaut, Luker Chocolate, Veliche Gourmet, Lubeca, Vanova, Schokinag and Moo Free.
We’re supply fresh fish and seafood and are proud of the quality and condition of our fish and we would love to see it on your menu. Our fishing boats land in Peterhead Scotland, which is home to the very best quality and sustainable fish in the UK.
Tree of Life is the UK’s largest wholesale distributor of healthy, natural and organic products, supplying to businesses large and small for over 20 years.
North Londons butchers providing fresh quality products.
Crown & Queue supplies the finest in traditional British Cured & Prepared Meats
The Port Of Lancaster Smokehouse was established over 40 years ago by John & Patricia Price, well-loved and familiar faces in Glasson Dock.
We are still very much a hands on family run business, at A. W. Lockyer, small enough to care but big enough to cope. It's commitment. Freshly sourced produce means food that is exceptional in taste.
Plant based milk alternative. Hemp & Oat milk. Perfect in coffee, smoothies and cereal whilst also protecting Mother Earth
At Vintner, we believe that good wine doesn’t have to be complicated. That belief affects everything we say and do, including the way we present ourselves.
Central City Spirits is an importer of a wide range of alcoholic beverages from Europe to the UK market.
We supply the UK's thriving community of independent coffee shops and restaurants with a curated set of brands and products. Less time managing your suppliers, giving you more time making customers happy.
SELZA is a Hard Seltzer - A carbonated water with 5% alcohol and a natural touch of 100% natural ingredients. With only 75 Kcal per can and only 100 natural ingredients, it is light and delicious, for a modern lifestyle.
From a new range of Burgers and Potato Fries, to Halloumi Cheese and delicious new Bastings. We have crafted and developed fantastic products with our suppliers to provide bespoke, unique food solutions at an affordable price.
Our gelato is crafted in true Italian tradition. We infuse culinary sensibilities to provide delightful twists for the palate. Made in Italy since 1932.
BumbleZest is a small family run business. BumbleZest drinks are all natural, low sugar, low calorie, 100% recyclable, no preservatives, additives, GMOs or colours.
Award-winning, West Country cider for the on and off trade. Founders Marc and John had worked in the hospitality industry for years and decided to make their own cider in 2017. Their ciders is made with apples from the West Country, creating traditional ciders as well as luscious fruit varieties.
Supplying businesses with cool healthier innovative snacks. The latest snack trends with helpful category advice and fast delivery.
Master Butchers of Sussex
Milky’s UK was started in 2003 by Nabil Assi having worked for the family business in Lebanon for over 5 years. The one and only Lebanese and Mediterranean dairy factory in the UK.
Cake or death is a vegan bakery based in Dalston, East London. We make the best brownies you will ever eat. We also make gorgeous cakes, cookies and other bakes, all of which are vegan and produced in our bakery.
Our mission is to produce packaging that puts the planet first and our ultimate goal is a waste-free world. We strive to offer the most sustainable and innovative packaging, dedicated to reducing negative impacts our business has on the environment.
Our inspiration for Skandl Fjord comes from the island fishing community of Veiholmen, North-West Norway.
Formed in 2004 by husband and wife Jose Luis Alvarez Bernal and Kate Shirley-Quirk. Inspired by their passion for both Spanish food and culture, they search out authentic family-run businesses throughout Spain to bring regional specialities to you. Delivery Charges Apply""
By sourcing only premium quality, free range, additive-free, slowly matured beef, poultry, lamb, pork and making our own award-winning sausages, we continue to provide those traditional qualities to some of the most demanding chefs in Europe.